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De Proef Flemish Primitive 3.54 472

De Proef Flemish Primitive

Percentile
90
overall
Brewed by De Proefbrouwerij
Style: Belgian Strong Ale

Lochristi, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4723.55/5.03.54/5.09%75.6Trappist glass, Tulip, Tumbler
Commercial Description:
Also known as Reinaert Flemish Wild Ale.
Also known as Vlaamse Primitief.
There are 6 different labels and six different versions of this beer. All are similar.

The name refers to a description of the Hieronymus Bosch painting used on the label.


SPOON WHACKER - Released Fall 2004 - (Original Recipe -- 35 IBU’s)
PIG NUN - Released Fall 2004 - (45 IBU’s)
SURLY BIRD - Release Date: May 2005 - (45 IBU’s, extra finishing hops)
PINHEAD - Release Date: Fall 2005 - (50-55 IBU’s)
DEMON FISH - Release Date: August 2006 - (50-55 IBU’s, roasted malts, and lots of Saaz aroma hops)
RAT RIDER - Release Date: TBD - (Recipe undetermined)

http://www.sheltonbrothers.com/beers/flemprim.asp

Commercial description: Fermented three times with two different yeasts, including a strain of brettanomyces - the "wild yeast" of lambic brewing. Pale golden color with an enormous rocky white head. Brett and spicy aromatic notes, with a malty-juicy note on the palate. Finishes with Brett and dry hop notes. April 2003 selection - Michael Jackson’s Rare Beer Club. 94 points - World Beer Championships
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Jine (896), Nutley, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Mar 13, 2006  
I had the Pig Nun. I rolled the bottle around in my hand because the yeast inside was plentiful and powerful. Then set it down on the desk to grab my glass and the cork blew out of the bottle. HIERONYMOUS! I love wild yeasts. This is more Flemish Sour than Belgian Strong as others have noted. I very much like this.


 kook (2034), Perth, Western Australia, Australia
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 1, 2006  
Golden with a large white head. Tropical fruits, easters, peppers and alcohol in the nose. Fruit, sweet sugar. Not harsh but quite estery. Almost a little funky. Medium bodied, quite drinkable.


Lewdass (12), Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
9/103/56/104/515/20
Feb 24, 2006  
I had the spoonwhacker. a very nice ale this one. golden color, very hazy, cloudy. Generous frothy head. smells of grapes, sourish. Very tingly mouthfeel, much carbonation. A bit bitter for my taste. High alcohol content is quite noticeable, almost burns. A fine ale, that i would purchase again.


 SoLan (1426), Orlando, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Feb 16, 2006    Updated: Mar 20, 2006
Pig Nun. Hazy gold. Huge, dense, sponge like, white head. Aroma is sugary sweet fruit soaked in vinegar, sour yeast, crisply balanced malt and hops, subtle alcohol. Same kind of flavor with some mustiness in the finsh and aftertaste, which are also dry and yeasty. Combine a flemish sour, a saison, and a golden tripel and end up with this beautiful brew. Full body with above average carbonation that complements the flavor nicely. 3.5 is an injustice. Exceptional. ***### Pinhead. (March 20, 2006) Clear, brilliant gold/copper. Huge, dense, spongey white head quickly transforms into a cavernous rock of large bubbles, then settles to one finger of thick foam.(app.- 5) Aroma of vinegared fruits, straw, funky yeast, subtle grainy malt, crisp hops. (aroma-7) Sour yeast and vinegared fruits up front meet a quick death, replaced by mixture of rich and grainy malts and crisp hops, followed by a dry, bitter hop finish. Musty, funky yeast underlying the flavor throughout. (flvr.-8) Medium/full, well carbonated body, again matches the flavor nicely. (pal.-4) (ovr-15)=(3.9 total) Great brew, but I prefer the Pig Nun over this. Have to try the others.


 OldMrCrow (1200), Seattle, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Jan 27, 2006  
From the bottle, labelled as Reinaert Flemish Wild Ale.

Pours an appealing cloudy cider-gold with a small fizzy head and very little floating material.

Ah...what a lovely aroma, all Flemish sour (rather than Belgian strong). Vinegar and apples, sweet white grapes; musty basement (in a good way); a bit of spice.

The flavor is more bitter and less sweet/sour than I anticipated given the aroma, coming on hard with a very noticable 9% alcohol burn. Barnyard flavors, mineral oil, a seriously dry finish. Mouthfeel is dominated by aggressive fizzy carbonation, to the point that even the 9% alcohol is tasted more than it is felt. Wow, what a dry finish given the other characteristics of the beer. Very interesting, quite enjoyable.


 TheBeerLover (1019), DC Metro Area, USA
4.7 Aroma Appearance Flavor Palate Overall
9/104/59/105/520/20
Jan 26, 2006  
De Proef Flemish Primitive pours to a beautiful, hazy, bright golden color with a very thick and creamy white head, and a very vibrant carbonation. The nose on this beer is very aromatic and complex, with aromas of horse blanket, fresh leather, and fruity aromas of fresh raspberry. The palate is smooth and gentle, with fruity flavors of green apple, rhubarb, some crisp pale malt, and tanic, winey flavors. Reinaert finishes with a very dry , "yeasty", slight herbal hoppy, and peppery finish, that lingers on the tongue. This is a very complex, refreshing, flavorful beer that would make an outstanding aperitif, and would work well with fish dishes, or as a sharp contrast to very creamy and buttery cheeses. I’d pair this one with a cheese course, or enjoy it to rouse the appetite before a nice summer meal served al fresco hot off the grill.


 harlequinn (2745), Tacoma, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Jan 20, 2006  
Try this when it is slightly chilled and then get an intial feel for it and walk away for a half an hour and just let it sit there and open up. This one almost needs to decant. The yeastiness of this beer is beautiful, what a combination of flavors. Somewhat initially sour, but that fades into this delicioulsy textured fruit bomb that is perfectly tart without being overly sour, and full of citrus. Very nice and warming sipper.


 fluids (364), USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/59/104/515/20
Jan 18, 2006  
A sister in taste, color and appearance to the Dutch brewed Zatte by T’ ij: http://www.ratebeer.com/Beer/t-ij-zatte/6058/ I love this beer. Has a sour perfumy nose with pillowy white foam. Banana flavor with metal just like Zatte. The sourness is balanced by the banana. Highly recommended! The is a cross between a lambic and Belgian Strong and it is accomplished spectacularly!



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