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Deschutes Black Butte XXI

Percentile
99
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4024/5.03.98/5.0Special11%93.1Snifter
Commercial Description:
XX - 20th Anniversary, released 2008
XXI - 21st Anniversary, released 2009

This masterpiece is a tribute to Black Butte Porter, the revolutionary Deschutes Brewery beer that has excited beer enthusiasts since 1988. This special Reserve Series release is a colossal version of Black Butte Porter. Our brewers enhanced Black Butte XXI by adding some Theo’s Chocolate cocoa nibs from Seattle, dry-hopping it with 100 pounds of Bellatazza’s locally roasted coffee, and then aging a portion of it in Stranahan’s Colorado whiskey barrels. These regional partners provided quality artisan ingredients that give this commemorative beer a truly handcrafted complexity.
Released as Black Butte XX in 2008 to celebrate our 20th Anniversary.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
WhatNewinBooze (15), Centennial, Colorado, USA
4.7 Aroma Appearance Flavor Palate Overall
9/105/510/105/518/20
Aug 11, 2009  
On June 27, 2009 the Deschutes Brewery of Bend, OR turned 21 years old and to commemorated this achievement they released a limited batch of Black Butte XXI. This is a doubled up, barrel aged version of the popular Black Butte Porter. This imperial porter is loaded with hops and malts, a healthy amount of coffee, cocoa nibs and is barrel aged in used bourbon barrels. It pours black as night with roasty aromas with hints of almonds, dried berries and chocolate. The palate is loaded with hops, strong notes of bitter dark chocolate, roasted coffee beans and red berries. The flavors are all very complex, however they meld together to create a wonderful drinking experience. Unlike many cocoa porters this beer doesn’t come across sweet, in fact it is just the opposite providing a nicely well balance bitterness that incorporates the cocoa instead of it being the defining feature.


 drfabulous (1235), Columbia, Missouri, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 10, 2009  
Fantastic. Chocolate. Stout texture. I get bourbon as well after it sits a bit. Amazing. Loved it.


 DuffManSW (288), Riverside, California, USA
4 Aroma Appearance Flavor Palate Overall
6/105/58/104/517/20
Aug 9, 2009  
Bottle from Lone Hill Liquor in Glendora ($15)..Pours black with a tan head.. Aroma was very light with some spice (pepper) and maybe some vanilla when it warmed a little. Don’t get any barrel in the aroma.. Flavor was way better with a sweetness that reminded me of red grapes, also some dark chocolate bitterness in there as well.. Low carbonation and very smooth.


 joeneugs (310), Livermore, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/103/518/20
Aug 9, 2009  
Tasted last years XX release. Pours a dark brown with a dark brown head. Aroma is chocolate, licorice, lactose, alcohol, dark fruit, and vanilla. Flavor is very sweet and a little tart with dark fruity flavors, a lot of plum and raisin. It also has chocolate, coffee, brown sugar, and some mild hop bitterness at the end. The tartness and sweetness compliment each other well. I think the year of aging has done this beer some good.


 djtimeless (170), Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Aug 8, 2009  
Vintage XX bottle. Pours out black with light head. Taste is rich and roasty. Flavors of chocolate, bourbon, caramel, coffee, wood and some hops. Smooth and balanced. Drinks like a stout. Good stuff.


 shp555 (1681), Atlanta, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/57/104/517/20
Aug 8, 2009  
Pours a dark almost opaque brown color with a brown head. Aroma is caramel, oak, chocolate, bourbon, vanilla, coffee, roast, and some alcohol. Flavor is caramel, bourbon, oak, vanilla, chocolate, roast, some coffee, and a warming alcohol finish.


 Lagunitasfan (434), San Diego, California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Aug 7, 2009  
Shared at DDG release party. Dark dark dark in glass. Stains glass brown. Nose is roast malt, caramel, coffee. Taste is same. More cocoa in mouth too. Definitely taste the alcohol sweetness.


 Bier brauen (213), Bremerton, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/57/104/517/20
Aug 6, 2009  
Coffee, chocolate aroma and taste. Medium mouthfeel. Very smooth with some alcahol warmth at the end.



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