mar (1940), Dallas, Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Aug 16, 2008 bottle thanks to bhops. black pour with a huge light caramel head. tobacco, chocolate and some wood on the nose. huge roasted malts and a great chocolate flavor. smooth chocolate flavor finish with some roasted malts. ABUSEDGOAT (1934), California, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Jul 3, 2008 Draft at brewery: black bodied. Aroma is coffee, chocolate, cocoa, caramel, darker fruits, light vanilla and barrel. Full bodied, quite sweet, alcohol hidden well. Enjoyable stuff. AmEricanbrew (1929), orange, California, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 17/20 | Aug 29, 2008 Draft and several different bottle samples. Black with a frothy tan head. Medium strong aromas of roasted malts, cocoa, with some oak. Silky smooth, rich mouthfeel. Great taste is rich Belgian dark chocolates, mild roast coffee and roasted nuts with some vinous sweetness. The oak flavors and aroma are in the background here and just adds to the depth. This is Obsidian on steriods, love it ! Kevin (1918), Colorado, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 7/10 | 3/5 | 16/20 | Mar 30, 2009 highly carbonated dark black. smells like someone got drunk and rolled in chocolate syrup.chocolate, strong lingering intense roast coffee, hoo boy. warming alcohol presence. this one won’t sneak up on anyone. the coffee is dominating a bit too much for me at the moment, but still an enjoyable beer.
4 9 7 3 16 ucusty (1913), Wake Forest, North Carolina, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | May 16, 2009 Dark pour with thin brown head a spotty lace. Coffee and vanilla on the nose. Big roasty flavor almost smokey, coffee, chocolate, bourbon and raisins This is the second time I’ve had this and I have to say the alcohol has mellowed out quite a bit pantani (1902), Salinas, California, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 14/20 | Jul 5, 2008 Draft. Black oily with a very thin off white head. Aroma is chocolate, alcohol, and caramel. Taste is chocolate, alcohol, noticable hops in the background. Good quailty, very big. marcus (1896), Sacramento, California, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 17/20 | Sep 15, 2008 Updated: Aug 7, 20092008 bottle. This dark brown ale poured with a bubbly tan head and a chocolate aroma. There is an intense chocolate and roasted coffee flavor with an alcohol trailer that remains on the palate for a while. Very, very tasty. emacgee (1892), Chapel Hill, North Carolina, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 17/20 | Aug 19, 2008 Thanks to durhambeer for sharing this. Pours a dark black brew with a tan head. The nose was sweet, some coffee, bakers chocolate. Didn’t get any oak or bourbon from the nose or flavor. The flavor was lightly smokey, more bitter from the coffee and chocolate than I would have liked, some roast and some waxy hop flavor. Overall I feel like this one is pretty overrated.
|