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Deschutes Black Butte XXI 3.98 408

Deschutes Black Butte XXI

Percentile
99
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4084/5.03.98/5.0Special11%93.2Snifter
Commercial Description:
XX - 20th Anniversary, released 2008
XXI - 21st Anniversary, released 2009

This masterpiece is a tribute to Black Butte Porter, the revolutionary Deschutes Brewery beer that has excited beer enthusiasts since 1988. This special Reserve Series release is a colossal version of Black Butte Porter. Our brewers enhanced Black Butte XXI by adding some Theo’s Chocolate cocoa nibs from Seattle, dry-hopping it with 100 pounds of Bellatazza’s locally roasted coffee, and then aging a portion of it in Stranahan’s Colorado whiskey barrels. These regional partners provided quality artisan ingredients that give this commemorative beer a truly handcrafted complexity.
Released as Black Butte XX in 2008 to celebrate our 20th Anniversary.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Aubrey (2778), Denver, Colorado, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Apr 14, 2008    Updated: Jul 25, 2009
2008 Strong Ale Fest (Boulder, CO): Deep burgundy with a nice head. Intense aromas of coffee wafted up. Creamy smooth; full body. Drenched in sweetness (syrup, caramel, chocolate). Big, bold flavors and aromas of espresso and cream. Lesser notes (but still strong) of vanilla bean and dark chocolate. Mild bitterness fecklessly tried to keep up. Very tasty beer, albeit a bit too sweet for me. RERATE (bottle): Murky darkness. Rich and thick like a milkshake. Silky, too. Fruity alcohol and cocoa nose. Sour lactic intensity. Super-dark roast, tar, black licorice, bitter chocolate and espresso. Hoppy bitterness. Warming in the back of the throat. Great stuff.


 shadey (1501), Rochester, New York, USA
4.2 Aroma Appearance Flavor Palate Overall
9/103/58/104/518/20
Aug 20, 2009  
22oz bottle acquired from Southbay. Pours an oily black with a quickly diminishing head of dark tan cream. Aroma is a well-blended mix of coffee, bourbon and chocolate. A very fine aroma for a fresh beer. Flavors are just as well blended, but there is a fresh hop and roasty bitterness. There is no hint of the massive alcohol on this smooth surface.


 aracauna (2391), Georgia, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Nov 21, 2009  
Dark, murky, and even a little smokey. Rich, clings to the tongue. Very slight butteriness in the finish.


 jazz88 (2238), San Francisco, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Aug 18, 2008  
Bottle. Thanks to Thaddeus for this gem. Black as oil with a foamy brown head (even during small pours). An extremely rich and inviting aroma with coffee, chocolate and a touch of oak. Silky and smooth on the palate. Sweet but well balanced with bitter chocolate and hops. A real treat.


 DaSilky1 (2019), San Diego, California, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/59/104/516/20
Jul 16, 2009    Updated: Jul 17, 2009
Pours an oily brown with thin whispy swirls on top. Roasty, nutty nose with a slight tart touch, with added hints of dried fruits and chocolate. Smooth yet sufficiently hoppy mouthfeel, with waves of chocolate, nuts, dried fruits, vanilla, bourbon, chocolate mousse, Super smooth oily flavorful concoction here...quite impressed. The alcohol is pleasantly warming.. .this shit is off the hook relaxing, need to drink one with a cigar next time.

second bottle was different than first...huge dry coffee flavors, hoppy, ans extremely boozy...decreases on flavor and palate.


 wilkie (1192), Raleigh, North Carolina, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jul 16, 2008  
Bottle, shared by someone at the Shenandoah Beer Throwdown, thanks someone! Pours black with a medium tan head. Aroma is chocolate, vanilla, coffee. Flavor is similar, with cream, and lots of chocolate. Barrel aging gives a slight bourbon flavor, but it is subdued, and there is a very smooth finish with warming alcohol.


 Crit (2409), New Westminster, British Columbia, Canada
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/105/516/20
Jun 19, 2007    Updated: Apr 3, 2009
X tap at Brewpub: Black,small brown head.Huge roasty,cotton candy nose.Huge bodied carmel,heavy roast,licorice, chocolate taste.Medium alcohol heat .Complex and well blended. Aug 06/08: Just had this in a bottle and it doesn’t even taste like the same beer I had at brewpub. Very unrefined with harsh alcohol heat, not particularly pleasant. Would rate 4-5 points lower on overall


beerbastard (98), Mesa, Arizona, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Jul 10, 2009  
Pours as black as I have seen, nice fine tan head. Kind of a burnt bread or malt nose. Coffee and bitter sweet chocolate. Would not have quessed the bourbon oak barrel part. Big flavor almost hides the alcohol. Silky smooth and full mouthfeel. Bitterness from the coffee? or from roasted malts. I like more hop in the flavor. This a damn good beer. This stacks up to any Imperial Stout. I can’t tell the difference.



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