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Dicks Grand Cru

Dicks Grand Cru

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 Percentile 
76
overall
A Belgian Strong Ale brewed by
Dicks Brewing Company

Centralia, Washington USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
973.38/5.03.37/5.011.1%49.7 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Intensely fruity and complex Belgian-stlye ale. This special beer is brewing art from start to finish. A full mash tun of malted barley is required to reach the high gravity required for this style, along with a high percentage of a special classic Belgian-style malt. Noble hops are added sparingly to the kettle. During the long boil special kettle sugars are added in the Belgian tradition which lend unique flavors in the fermenter. A classic Belgian yeast strain is pitched and the long fermentation is monitored closely as the flavors develop. The beer is then chilled and aged before being kegged and bottled.

Most RecentTop RatersHighest Ratings Who's Rated This?
 riversideAK (1569), Shoreline, Washington, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20

May 8, 2008  
Copper pour with little head. Aroma is definitely cidery, with some spice, and some alcohol. The flavor is more spice, fruit, apples, bananas, candi sugar, alcohol. Surprisingly easy to drink at 11%. Nice try.

 Magjayran (1109), Durham, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Aug 19, 2008  
Bottle from ’05 I believe. Let me start this off by saying I’m not entirely sure that the brewers intended this beer to get sour. But it is and I like sour. Aroma is strange on first sniff, nothing like I expected and reminded me of vegetable soup. Not good. I sniffed again and picked up some light pineapple and prune. Weird. Third sniff brings up some fruit salad with tomato. Unique. The flavor isn’t actually sour, just tart. Well a little sour. Lots of tropical fruit, and a bit of flemish sour. Stewed tomatoes and beef stock at the finish. I like it even if I think it’s all a mistake.


 robforbes (708), Bremerton, Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Aug 15, 2008  
pours a semi-hazy light copper with a medium cream colored head that goes away quickly, good lacing.
smell of nuts, prunes, raisins, grape, roasted caramel.
taste is thick, oily, tart, pear, prune, some caramel, some nuts, some spice.


 troopie (476), USA
3.6 Aroma Appearance Flavor Palate Overall
6/105/57/104/514/20
Jul 19, 2008  
Bottle. Poured deep copper with a thick lasting white head. Much lacing. Aroma of candy sugar and caramel. Rich caramel taste with sweet malt. Lasting strong finish with alcohol warmth


Sleeper (46), Washington, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jun 22, 2008  
Pours with nice head, dark amber color. Smells fruity. Tastes of plums and other fruits. A good belgian which is easily drinkable.


 ChainGangGuy (1519), Kennesaw, Georgia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jun 13, 2008  
Appearance: Pours a clear, dark amber body with a thin, off-white head. Smell: Fruity nose smelling of cherries and plums seasoned with cinnamon and other various spices. Some toasted caramel, too. Taste: Dark carmelly maltiness with some toastiness to it. A smidgen of candi sugar. Oh, and the spices. Oh, and that fruitiness. Slight doughy yeastiness. Some mild hop bitterness. Sticky, fruity, semi-dry finish. Mouthfeel: A bit beyond medium-bodied. Medium carbonation. Drinkability: Fairly tasty and rather easy to drink given the alleged ABV. Not bad at all!




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