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Dieu du Ciel Péché Mortel

Dieu du Ciel Péché Mortel  - Imperial Stout

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 Percentile 
100
overall
Brewed by Dieu du Ciel
Style: Imperial Stout

Montreal, Canada

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
10004.16/5.04.15/5.0Special9.5%96Snifter
View Statistics  P 

Commercial Description:
Péché Mortel (French for "Mortal Sin") is an intensely black and dense beer with very pronounced roasted flavours. Fair trade coffee is infused during the brewing process, intensifying the bitterness of the beer and giving it a powerful coffee taste. Péché mortel is brewed to be savored; we invite you to drink it in moderation.

This stout style, high in alcohol and bitterness in order to favour preservation, was historically brewed to support the long and arduous voyage necessary to export the beer from England to Russia. The word Imperial comes from the fact that the beer was specially brewed for the Russian tsar’s court.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 KAggie97 (2406), Ugly, Hot, and Humid Spring, Texas, USA
4.8 Aroma Appearance Flavor Palate Overall
9/105/510/105/519/20
Oct 25, 2008  
Bottle.
Pours with a no-light dark body with an olive green head and a straight-up, no foolin’ unground coffee bean nose. Flavor is deep, unfiltered black coffee with a chocolate malt backbone. Superb mouthfee; thick, coating and unforgettable. This isn’t a beer; it’s an alcoholic chocolate milkshake.


 gator2683 (133), Anchorage, Alaska, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
Oct 25, 2008  
black pour with nice dark brown head. cocoa and coffee aroma, smells kind of bitter. thick body intense coffee flavor followed up by a long bitter dark chocolate finish


 trevor211 (500), Seattle, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Oct 22, 2008  
Wow. This one pours black, with a mocha-colored dissipating head. Aroma is of stale coffee - like espresso grounds that were used and then left out for half an hour. Some acidic notes of soy sauce, but more bitter chocolate and even a bit of charcoal. Palate is syrupy, but I didn’t mind that - a beer like this should be thick. Flavor is right on the nose - espresso, bitter chocolate, etc. Very nice - very tasty, but probably a little heavy on the coffee notes for my liking.


 Bhops (329), Dallas, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 21, 2008  
Bottle thanks to mar. Pours black with some reddish tint? Thick sustained head, looks like wheat pancake batter. Aroma of coffee, dough with hops underneath. Flavor of heavy dark roasted coffee, raspberry? vanilla, smokey/woody flavor. Thick and creamy mouthfeel. Great beer, looking forward to trying this and it did not disappoint.


 tennisjoel (931), Shakopee, Minnesota, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Oct 19, 2008  
Rich chocolate and coffee aroma. Dark black pour. Pretty good beer, although from the hype I thought it would be even better. Slight let down. Smooth flavor, although the burnt coffee aspect and lack of complexity do not make this stand out amongst its peers. I’m glad I got to try this, but too expensive for me to buy again.


 Swolf3 (252), Elkton, Maryland, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 19, 2008  
Bottle. Poured black in color with nice big foamy tan head. Aroma was coffee, chocolate and roasted malts. Taste was similar but very well balanced and smooth with nice texture. Finished nice and enjoyed a lot.


 ajm (902), Los Angeles, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Oct 18, 2008    Updated: Sep 2, 2009
Bottle from AJ’s in Scottsdale courtesy of nbutler11. Thanks, Lt. I will say first that as the only sub-4 rating on this page I am sorry. This is a great beer that I am not interested in having again because frankly Founder’s BA Kentucky Breakfast eats this beer’s lunch in terms of coffee content and overall excitement. The presiding feature of Peche is the aroma of instant coffee crystals. I respect the hell out of the texture, which is very course, but for me this was very one-note.


 MoDog (909), Griffith, Indiana, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
Oct 17, 2008  
Poured from an 11.5oz bottle and served in a snifter. This stout poured an opaque black with some cola colored highlights around the edges of the glass. A thick, spongey head of dark tan foam lingered for a bit, then settled into a thin, lasting layer. Excellent lacing. The aroma of the beer was made up of freshly ground coffee, molasses, and also some caramelized sugar. The flavor was rich and bold. High-quality French roast coffee dominated, but notes of bittersweet chocolate, caramel, and molasses showed up as well. Not really any noticable alcohol. Delicious! The mouthfeel was full-bodied and had light carbonation. Creamy smooth. This one’s all about the coffee, but there are enough other elements going on to make this highly enjoyable. If you love coffee, this stout’s for you.



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