Cavie (1503), Fort Worth, Texas, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 | Mar 6, 2009 Pretty amber pour. Aroma is fresh with a hint of darker spices. Amazing smell though. Taste is slightly sour with a finish of bitter, buttery malt. Best used as an air freshener. sebletitje (1997), Tampa, Florida, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 2/5 | 6/10 | 2/5 | 11/20 | Mar 6, 2009 Doing my beer tour of Louisiana beers, and have yet to find anything decent from this state.
Pours amber with off-white head.
Aroma of pale malts, dark malts with buttery/ caramel notes, not bad, just plenty of malts.
Taste, dark roasted malts with hoppy bitterness.
Good thing they added the dakr malts otherwise this beer would have been quite terrible. fidelis83 (729), Clinton, Iowa, USA
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 4/10 | 2/5 | 9/20 | Mar 5, 2009 Pours dark but clear copper with a 1 finger chunky light tan head. Aroma is roast, wood, sour malt, some toast, lemon, some burnt sugar, a hint of char and grass. Flavor is toast, roast, a little caramel, slightly metallic, lemon, earthy notes and some toasted wood. Finish is planty citric and slightly bitter. Palate is thin, sticky and over carbonated. This beer really doesn’t come together well at all. Feinschmecker (190), Seattle, Washington, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 5/10 | 2/5 | 13/20 | Mar 5, 2009 Bottle. Dark brown/chestnut color with a malty sour aroma. Not highly carbonated. Very thin one dimensional malt characteristic over the palate. There some fruit like characteristics also. Reminds me of a European beer somehow, maybe French like Brown beer. Quaffable, but could be a lot better. guzzler67 (1288), Hanover, Maryland, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 | Mar 2, 2009 Clear copper appearance displays a good size beige head and plenty of lacing. Sweet, malty aroma with a hint of molassas and a light touch of soy. Mild, sweet, malty flavor, passively hopped, with a dry aftertaste. Medium bodied leading to a short lived finish. kassner (471), Wexford, Pennsylvania, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 12/20 | Feb 28, 2009 Black lager, withsome nice aromas, some good dark malt character, but some bitter off notes. Not much head or lacing, but OK as the types goes. HOPSHUNTER (389), Tampa, Florida, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 4/10 | 2/5 | 8/20 | Feb 28, 2009 Bottle. Poured a deep reddish brown with a very thin head. Very sweet aroma of caramel and malt. Body is very thin. I found the flavor quite soapy. Mediocre at best. rustychiles (1068), Mesa, Arizona, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 12/20 | Feb 28, 2009 Pours a deep caramel color with a nice off white head. Aroma is caramel, malt, butterscotch.Flavor is butterscotch, caramel malt, slightly metallic. A little bready, and pretty easy to drink. Tolerable, but not great.
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