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Dixie Blackened Voodoo Lager 2.94 567

Dixie Blackened Voodoo Lager

Percentile
40
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5672.94/5.02.94/5.05%31.6Dimpled mug, Lager glass, Stein
Commercial Description:
Brewed for Dixie Brewing by Joseph Huber during the breweries renovation. Brewed in the EU as well.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Crash (449), Macomb, Illinois, USA
2.3 Aroma Appearance Flavor Palate Overall
5/104/54/102/58/20
Nov 18, 2005  
Pours a copper color with ok head and good lacing. It was a mixture of oil and water. There wasn’t much taste but, the aroma tricked you into thinking it might be better than it was.


 Saarlander (1583), Rancho Cucamonga, California, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Nov 16, 2005  
Pretty watery, not much flavor, but not terrible, good drinking beer if I’m in the mood for a dark easy drinking beer. Not great, but ok. Not much hops at all.


 Firemoose15 (542), Bethlehem, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Nov 15, 2005  
Thanks to Degarth for this one. Bottle. Aroma very light a hint of sweet malts. Pour was nice,dark brown with a thin off white head. Flavor is nice and smooth, a little hint of coffee and raisin. Palate was nice also had a nice mouthfeel to it and finish was just roasty enough. Overall I liked it, a true good drinker for any ole time. Thanks again Joe.


 thegreenrooster (1842), St.louis, Missouri, USA
3.3 Aroma Appearance Flavor Palate Overall
3/104/57/104/515/20
Nov 12, 2005  
Pour is a very deep, dark red with a small white head. Aroma is hard to find but some malts make an appearence. Flavor is coffee malts with a touch of hops. Kinda watery in the end and the over pricing brings the rate down. Its an average schwarzbier.


 GuilTTy (538), Cherry Hill, New Jersey, USA
2.6 Aroma Appearance Flavor Palate Overall
5/104/55/103/59/20
Oct 26, 2005  
Clear dark brownish-black with ruby swirls when held to the light. A small dirty white head left a fleeting impression of mild lacing. Not much of an aroma save for some roasted malt and a hint of smoke. Flavors reminded me somewhat of a weak brown ale with suggestions of coffee and roasted malt. Some hops snuck in from time to time but didn’t hang around long enough to provide much stability or balance. Finish was medium-short and a little sweet and mouthfeel was "lagerry" (i.e. industrial macro watery). Not sure what to make of this beer. It tries to find some unique presence but fails to achieve any unique flavors or qualities.


 walleye (882), Sterling Heights, Michigan, USA
3 Aroma Appearance Flavor Palate Overall
5/105/55/103/512/20
Oct 19, 2005  
from the bottle got this in a trade but cannot remember who. but thanks. poured black with a tan head. aroma caramel, brown sugar, raisins,root beer, sweet, toast. flavor, metallic, caramel, cola, toast. not to bad of a beer.


 yayforbeer (648), Orange Park, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 7, 2005  
Picked up a single to try on a whim. $2 at Broudy’s. Undoubtedly a pre-Katrina sample. I hope to see the Dixie Brewery back in operation soon. Dark brown with a short lived tan head. Nice aroma of sweet malts. Flavor is also sweet malt, like a watery dunkel. A nice mild flavor that I like. A little thin, but highly drinkable and enjoyable. A little roasty and just a bit of bitterness. A well-balanced lightweight. Very nice.


 Grandpa (325), Verona, New York, USA
2.8 Aroma Appearance Flavor Palate Overall
4/103/56/103/512/20
Oct 6, 2005  
I’m always surprised when a black lager is bland and watery. The rich, black color always makes me anticipate a robust malty body and I look for the balancing hops and smooth finish. I looked in vain, my anticipation turned to disappointment. The aftertaste went the way of the head, gone before it passed the tonsils.



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