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Dixie Blackened Voodoo Lager 2.93 570

Dixie Blackened Voodoo Lager

Percentile
39
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5702.94/5.02.93/5.05%30.1Dimpled mug, Lager glass, Stein
Commercial Description:
Brewed for Dixie Brewing by Joseph Huber during the breweries renovation. Brewed in the EU as well.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15430), Frederiksberg, Denmark
2.4 Aroma Appearance Flavor Palate Overall
6/104/54/102/58/20
Sep 11, 2004  
A red-brown beer with a small disappearing orange head. The aroma is sweet with notes of caramel and brown sugar. The flavor is sweet with notes of metal and caramel, while the body is thin.


 Papsoe (15109), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Apr 15, 2006  
(Bottle 35,5 cl) Pours a beautiful dark brown with an orange glow and a creamy, beige head leaving some laces. Sweetish, roasted nose. Medium body with lots of delicate roasted malt and some light accents of chocolate. Yummy. Underlying sweet edge but still manages to end overwhelmingly dry. Lovely indeed. Sad if this beer is gone for good with the flooding of Dixie Brewing. 270306


 yespr (12426), Copenhagen O, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Sep 7, 2008  
12 fl oz bottle. Pours clear and deep amber with a lacing white head. Roasted malty and slight acidic aroma. Mild fruity flavoured. Light roasted and slight acidic with a mild breadish base flavour. Light bitter into the finish.


 omhper (12299), Stockholm, Sweden
0.7 Aroma Appearance Flavor Palate Overall
1/102/51/101/52/20
Aug 17, 2004    Updated: Dec 13, 2004
Bottled, thanks SpringsLicker! Nut brown. Brutal aroma of sheer butyric acid. Something has gone very wrong here. It’s hard to say if the fault derives from the brewing process or if it was left in a boiling hot container while being shipped overseas. However with brewers that don’t stamp a bottling date I have no mercy, and add my rating anyway.


 fonefan (11891), VestJylland, Denmark
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/102/512/20
Nov 21, 2008  
<b>Bottle 355ml.</b>
Alc. 5.4%. Clear light to medium red brown color with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, bread, roasted, caramel, chocolate notes. Flavor is moderate sweet with a average duration. Body is light to medium, texture is watery, carbonation is soft. (050908)


 oh6gdx (9105), Vasa, Finland
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/102/511/20
Sep 3, 2006  
Bottled. Ruby red colour, small brownish head. Aroma is plum, spices and hops. Flavour is plum and roast. No real finish nor aftertaste, leaves it quite watery and empty. Quite "lightweight" Scwartzbier.


 joergen (8638), Frederiksberg, Denmark
2.9 Aroma Appearance Flavor Palate Overall
7/103/55/102/512/20
Mar 11, 2006  
Bottle. Clear brown coloured with an off white head. Sweet aroma of malts, caramel and rye bread. Sweet flavour of malts, and caramel with metallic notes and notes of fruits and rye bread. Light hoppy finish. A bit watery.


 kp (8500), Woodstock, Georgia, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Sep 1, 2007  
Date: 03/09/1996
Mode: Bottle
Source: Taco Mac, Sandy Springs

very dark amber, slight malt aroma, complex malt aroma with hidden hops, dry to bitter aftertaste

Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.6/5.0
Score: *4
-------- /> The score was calculated based upon the notes and an old scoring system.



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