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Dixie Blackened Voodoo Lager 2.93 572

Dixie Blackened Voodoo Lager

Percentile
39
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5722.94/5.02.93/5.05%30.1Dimpled mug, Lager glass, Stein
Commercial Description:
Brewed for Dixie Brewing by Joseph Huber during the breweries renovation. Brewed in the EU as well.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LtJudge (435), Muskego, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20

Oct 21, 2009  
Pours a dark brown color with a nice creamy beige head. Aromas of roasted malts,grains and some chocolate. Flavor is of roasted malts that leads to nice chocolate aftertaste.Body is a little watery,but I was rather surprised on how drinkable this one was.

 Barrios (925), Nashville, Tennessee, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jan 5, 2010  
Pours a lasting ring of tan head with a clear, deep brown with some copper body. Aromas of floral apple and roasted malt. Flavor is floral apple, roasted malt, and toffee. Finish is malty and a little dry.


 TampaBrew (907), Tampa, Florida, USA
2.5 Aroma Appearance Flavor Palate Overall
5/102/55/102/511/20
Jan 3, 2010  
Pours brown with thin tan head. Nose is toasted malt. Flavor is that same toasted malt. Color is way to light for a good Schwarzbier. Pretty much nothing there taste-wise or nose-wise.


 unclemattie (2446), Georgia, USA
2.3 Aroma Appearance Flavor Palate Overall
4/102/54/103/510/20
Dec 30, 2009  
12oz twist-off bottle. Long lasting, light tan colored foamy head on to of a hazy light to medium brown color. Not as BLACK as a I feel a decent Schwarzbier should be . Aroma of musty toasted malts. A nice touch. Flavor is a semi sweet toasted malt character in a creamy textured body. Also a nice touch. Overall the flavor is a bit to light bodied but has a nice toasted bread essence to it.


 keith0718 (167), Olathe, Kansas, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/104/510/20
Dec 28, 2009  
Reminiscent of a lighter Odell 90 Schilling. Mediocre. I could drink it again, but I wouldn’t seek it out.


 bobaidan (370), Farmington, Connecticut, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/55/103/513/20
Dec 26, 2009  
Pours medium amber with a good sized head. Aroma is mostly malt (caramel) with a hint of floral hops. Kind of thin in body, but lively with carbonation. Flavor is mild with some nuttiness and a touch of hops. Nothing special, but drinkable.


 ttutony (105), Texas, USA
2.6 Aroma Appearance Flavor Palate Overall
4/103/55/102/512/20
Dec 20, 2009  
This was alright, but it could have done with more of a roasted character that I have come to expect from schwarzbiers. Easy drinking, some good malt flavors.


 Pawola22 (805), Kansas City, Missouri, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Dec 17, 2009  
12oz bottle. Pours a clear, ruby-mahogany colored body with a thin, off-white head that dissipates quickly and leaves a moderate lacing. Aroma is malty sweet with some caramels, honey, and brown sugar. A light butter and hint of spiced fruit. Flavor is a light malt sweetness with more of that honey from the aroma. Nutty with a light caramel and a bit of a leathery cocoa. Finishes with some fruit, a bit metallic, and a hint of roast with a very light bitterness. Fairly dry with a short aftertaste after a light, smooth, clean body. Overall, "blackened" it isn’t. Sweet, nutty, and lightly fruity with a hint of roast. Not bad, but unremarkable.


 drjay44 (828), Salida, Colorado, USA
2.5 Aroma Appearance Flavor Palate Overall
4/104/54/103/510/20
Dec 3, 2009  
12 oz. bottle, shared at Brew-club. Pours a thin beige head, no lacing, over a dark brown (SRM 30) clear body....nose is coffee, with mild malts.....taste is light coffee, cocoa, slightly sour on the finish....mouth feel is light, carbonation high. This is a light take on the style. Tasting of 11/21/09.



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