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Dogfish Head Burton Baton

Dogfish Head Burton Baton

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 Percentile 
94
overall
An Imperial/Double IPA brewed by
Dogfish Head Brewery

Milton, Delaware USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
7493.71/5.03.71/5.0Special10%57.9 Snifter, Tulip P  Stats

Commercial Description:
The elusive brew is made from pilsner malt and amber malt with an original gravity of 26.5?P, yielding an 11% abv. It's hopped with Warrior and Glacier varieties. Primary fermentation takes place in open vessels using two yeast strains, one American and one English. For added complexity, the beer is conditioned on barrel staves of French Oak for four months before being dry hopped with Glacier at the rate of a half-pound per barrel. This elixir is then blended 50/50 with 90 Minute IPA. After blending, the beer will measure 80 IBU and 10% abv. Bottled in corked bottles through Michael Jackson’s rare beer club by late November 04 and available in 12 ounce full distribution in early January 05.

Most RecentTop RatersHighest Ratings Who's Rated This?
 natejgood (129), Denver, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/57/104/517/20

Apr 24, 2008  
Pours a full bodied golden color with a light gold head. The beer is very clear in the glass with few bubbles, but the head sticks around for a while. The aroma was a little hard for me to pin down, but there were definitely some hops in there. This beer is surprisingly creamy when it first hits your mouth and ends with a hoppy bight. The bubbles are very tiny and play on your tongue. This beer is a bit heavy for a spring IPA, but it has a lot of good body and flavor. If you are looking for a little heavier IPA this is a good choice.

 fidel (147), Livermore, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Sep 1, 2008  
Thanks, AgentSteve. Thick dark amber, citrus, wood, alcohol, caramel, spice, fruity, little hop, dry finish.


greenleaf (89), Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Sep 1, 2008  
bottle 12oz. pouts a deep copper with a small off white head. nose is berry and citrus. a tasty double IPA


 satan165 (116), River Grove, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/102/58/104/517/20
Aug 28, 2008    Updated: Aug 29, 2008
nose is of extreme oak and alcohol, it even smells syrupy. the flavor rings true to that characteristic and after a sip the nose intensifies. intense warmth off this one, the oaked character seems to have brought the alcohol to the forefront. somehow, its not intolerable at all though. nice dark color typical for the style, fruit (even dark/dried) is at a minimum, wood and booze at a maximum along with hops of course in full force. the sharp bitterness youd expect doesnt come through like a boring old american over hopped IIPA. this has alot of character and intregue, this is my 2nd sample and this one is aged close to 2 years, a wonderous brew that enjoys warmth and provides it as well.


 darn1207 (258), Tallahassee, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 24, 2008  
12oz bottle from new beer distributors in manhattan. hazy orange pour with thin off-white head that disappears quickly. aroma is doughy, peach, honey, spices and caramel. whoa - taste not what I was expecting... sticky sweat caramel candy and bourbon (maybe). not much bitter presence at all. nice warmth. definitely complex and more going on than I’ve described here. just doesn’t appeal to my tastes. it does pair well with chocolate and peanut butter oatmeal cookies... if that exact same scenario happens to come up for anybody else. K-7


 daknole (699), Plantation, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Aug 17, 2008  
12 oz bottle...amber pour, small head. aroma of strong malt, cider, maple syrup and some hops. Flavor is malty, booozy, honey and some nice hops. I taste the wood and is less hoppy that I would have expected. very nice.




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