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Dogfish Head Immort Ale

Percentile
98
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
11533.84/5.03.83/5.011%89.6Snifter
Commercial Description:
Vast in character, luscious & complex. Brewed with peat-smoked barley, this strong ale is brewed with organic juniper berries, vanilla & maple syrup. It’s aged on oak and fermented with a blend of English & Belgian yeasts.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 drowland (1410), Tallahassee, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 20, 2009  
Tried a sample of vintage 2006 at Brewfest Tallahassee. I couldn’t remember when trying it what the beer was made with... it was quite sweet and had this side... planty... flavor to it. It’s hard to describe, but it made me think of green plants. I have a feeling that was the peat or the juniper berries after age. Pretty good stuff, though.


 joebudzjoe (227), Connecticut, USA
4.2 Aroma Appearance Flavor Palate Overall
7/104/59/105/517/20
Oct 15, 2009  
Tap @ Monster B’s. Dark amber body with a foamy white head w/ good lacing. Tastes like a good fire in the backcountry. Strong bourbon notes. Perfect cold weather beer.


 KyotoLefty (1420), Kyoto, Japan
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Oct 2, 2009  
Bottle. Sweet malt dominates, with maple, some smoked flavors, oak, berries, and soy sauce. Fruity and rich. Interesting stuff.


 l1br4r14n (286), Washington, Washington DC, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Sep 29, 2009  
Pours deep cloudy orange with a soapy head. Aroma is alcohol, sweet malt and hops. Flavor is mostly oak, smoke, maple syrup and some alcohol. Sweet, but also meaty - this would go well with a grilled chicken.


 Fratto (728), Arlington, Texas, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Sep 20, 2009  
Dark red pour with a smell of light hops and alcohol. Stinging mouthfeel. But despite this it was still an alright beer.


pressboxjoe (73), , New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Sep 20, 2009  
Bottle. Aromas of vanilla and oak (as advertised), fruit (grapes, baked apples, raspberries) and cognac. Flavorrs very much vanilla and barrel woods, some orangey citrus, lots of alcohol and cognac. Little medicinal. A fine barleywine - heaps of flavor.


 DeadGirl (242), West Palm Beach, Florida, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/102/512/20
Sep 18, 2009    Updated: Oct 18, 2009
Pour from the 12oz. bottle into a pint glass: Colour is a dark ruby with a head that nests on top of the ale like a puffy cotton ball. I can’t identify the array of notes in the aroma (resin?), so I take a swig and Woah! Alcohol’s definitely present, as is sweet malts, dark prunes, caramel, liquid smoke, molasses, and vanilla. Perhaps can identify more, however the alcohol is just evaporating straight off my tounge. Drinkability: Hit or Miss! If you can binge on cough syrup you can give this one a try. Otherwise, a great 4oz. sampler beer. Rebuy: Probably not. Maybe... to get fucked up on. #125 on 18092009, DG.


 Duhast500 (176), , Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Sep 8, 2009  
Poured from a 12oz. bottle into a pint glass. The color is dark reddish amber with a slight off-white head and some slight lacing. The smell is has some strong alcohol in the nose. Is very sweet with some maple flavor with some hints of oak. The taste is smokey with caramel and molasses flavors that seem to be present at first. Some nice syrupy malt flavor that is slightly tart, feels a bit like cough syrup. The feel of this beer is smooth and does go down well sliding into your throat with a bit of a resiny feel to it.



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