The_Sponge (146), Lynnwood, Washington, USA Jun 8, 2008 12 oz. bottle. Pours a very dark brown, almost black, with a tan head. Flavor: Espresso, brown sugar, and roasted malt.
rthbass (20), Vancouver, Washington, USA Sep 4, 2008 In the bottle from By the Bottle in Vancouver, WA.
Pours black. No light getting through whatsoever. Tight medium brown head. Aroma is sweet with a tootsie roll note as well as coffee and vanilla. As it opens up, you can definitely smell and taste the oak; sort of like a barleywine. Very sweet but almost medicinal. Hops are very present despite the strong malt backbone at 12%; though the alcohol is really kept in check. Thick mouthfeel and a medium-long finish. Surprisingly, it’s not the dark malts that are staying with me but the hops. Very interesting and very drinkable. I’m sure a couple months of aging wouldn’t hurt either. v8powered (14), , Nevada, USA Sep 3, 2008 Very dark pour with brown head. Tight bubbles. Tastes like oak, chocolate, coffee, vanilla beans, and a slight hint of banana. Slight bitterness on the end of the tongue. Bitterness dissipates as it warms up. Very nice beer!! unrulythings (69), Portland, Oregon, USA Sep 2, 2008 pours a thick black color with an average sized tan head. aroma is sweet, of dark cherries, coffee, caramel, and chocolate. flavor is intense, with a mixture of vanilla bean, caramel, toffee, and a bit of smoke. alcohol is well hidden in this brew but also quite balanced. ProfessorFrink (1), , North Carolina, USA does not count Sep 2, 2008 Thick pour with quickly diminishing brown head. Complex malty aroma, notes of banana. Moderate alcohol flavor. Sweet flavor with tastes of light smoke, vanilla. Thick mouthfeel with long finish. Very good beer. phishpond417 (1418), Green Bay, Wisconsin, USA Sep 2, 2008 Pours a thick dark black colour with a little brown head. Aroma os bananna, smoke, coffee and wood. Mouthfeel is rich, thick and creamy with flavors of oak, chocolate and coffee grounds. Sweet but not overly rich flavors throughout the beer. Finish long and lingering, taste definately stays with you for a while.
|