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Dominion Millennium

Percentile
96
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3373.74/5.03.73/5.0Winter11.4%80.8Snifter
Commercial Description:
Dominion Millennium is a very strong ale brewed in the English Barley Wine style. Often called the "sherry of the beer world", barley wine is best sipped at warmer temperatures, and should be enjoyed in moderation, as it contains twice the alcohol of regular beers.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Marsiblursi (1634), Göteborg, Sweden
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Mar 4, 2007  
(Bootle, thanks a bunch Beachbum25) Pours orange red, light hazy. Sweet, heavy malty aroma with lots of sugary fudge, caramel and toffee. Undertones of hops, dried fruit, apricots, flower nectar, honey, nuts and maybe a touch of smoke. Medium sweet flavour with caramel, fruits, apricots, and a tiny hint of pine. Medium bitter, light grapefruity finish with a late dryness. Thick, rather smooth but a bit sugary mouthfeel. Medium to full body.


 patrick767 (2019), fort wayne, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Feb 28, 2007  
bottle - Pours orange/brown with a thin head. The aroma has malt, caramel, mild hops, and perhaps a bit of oak. The flavor is caramel malt well balanced by some moderate hops taste and some fruit tones. Full bodied and tasty, it’s worth a try.


 badnewsbeers (1026), Grand Rapids, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Feb 28, 2007  
1998 vintage...dark chesnut body with minimal head...aroma of caramel and toffee (heavy in alcohol, especially in the boozy finish)..flavor is a tad weaker that what is expected from the nose, and is heavy in the caramel, alcoholic notes..thin body


 Silphium (2124), Haslett, Michigan, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Feb 25, 2007  
1998 vintage from goldtwins. Ruddy orange, sediment-laden body, thin, quickly dissipating off-white head. Big oxidized sherry notes dominated the aroma, in addition to alcohol and caramels. Caramely body with hints of butterscotch, sherry, dusty and cobwebby with prickly alcohol. I’d like to try a fresher vintage to get a feel for how this ages.


 hotstuff (3175), Indiana, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Feb 24, 2007  
Bottle Very small tan head that mostly diminished, no lacing, mostly opaque, no visible carbonation, and an orange brown hue. Nose was hoppy, sweet, malty, some caramel, and fruity. Ditto for the flavor with some pine taste. Fairly smooth mouthfeel. Medium body. Somewhat refreshing. Decent.


 duff (5475), Surrey, Greater London, England
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Feb 16, 2007  
Bottle. Quiye sweet and warming, probably a little overly sweet. Sweet piney, hops and caramelly malts come through quite dominantly. Mouthfeel is overly sweet and sticky, with noticable alcohol. Yep, too sweet and sugary.


 bfeldmann (1042), Wilmington, Delaware, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 1, 2007  
Poured a deep orange color with good head, just okay lacing. Aroma was malts and was fruity. Flavor was caramel, pine and earthyness. Fruits mint? 11.4% not sure where that is hide it very very well.


 eaglefan538 (2360), Wilmington, Delaware, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 29, 2007  
Pours an orange color with some ruby hues, decent initial head, sustained good covering, ok lacing. The aroma was fruity esters (grapes most notable), mint, sweet malts. The flavor was strong fruity esters, mint, vanilla, caramel, earthy/musty notes, finishing with a piney hoppiness to keep things honest, crisp (for a barleywine). Mouthfeel was moderate with light dryness. Nice stuff, darned refreshing for 11.4%.



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