 sliffy (2012), Columbus, Ohio, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Oct 11, 2007 On tap @ the brew pub: Pours a clear copper color with a light tan head. Aroma, smoky and malty. Flavor, smoky, peaty, some caramel, light chocolate hints, and some roasted notes, the smoke was quite well balanced.
jimmack34 (570), Lancaster, Ohio, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 8/10 | 3/5 | 16/20 |
Mar 15, 2009 On tap at Dragonmead. 3-13-09. Poured dark brown with light amber hues. Smelled of malt and campfire. Tasted very light malty, lots of hardwood smke, even a little cask-aged. Light body and easy drinkability. I might mix this beer and the jalapeno beer together next time and see what happens.
Ibrew2or3 (2766), Safety Harbor, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Nov 1, 2009 Big thanks to my sister Lori for sending down a growler of this. My sister ROCKS! Pours out amber with gold edges and full tan head. The aroma has malts, chocolate, bacon and a light dash of bandaid. The taste has modest levels of malt and a bit of chocolate here and there. Midway the smoke shows up as the beer thins out creating an earthy – bacony – slightly rubbery bandiad-y mélange of flavor notes. It is a decent enough beer and the smoke certainly doesn’t overwhelm (for most I’m guessing that’s a good thing).
hopscotch (5537), Vero Beach, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Dec 29, 2006 Draft... Clear, very dark, crimson lager with a small, creamy, khaki head. Hickory, campfire smoke aroma. Perfectly balanced flavor with lots of BBQ smoke. Low residual sweetness and light bitterness. Medium-bodied and thin with modest carbonation.
flemdawg (485), Naples, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Mar 22, 2005 On tap at the brewery. Dark brown color with a firm tan head. Smoked malts aroma but it was very subdued. The smoke was evident in the taste, but again it was subtle. Along with the smoked malts, there was a hint of sweetness that came out in the end. This would be a good starter for someone who has not had any smoked beers.
Pailhead (2609), Allen Park, Michigan, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Nov 29, 2004 Updated: Jul 15, 2007On tap: Big smokey aroma much like a campfire. It’s a dark orangish-brown with some transparency and a small off-white head. The flavor starts with some faint sweetness (chocolate?) that quickly fades to a moderate smoked cheese finsih.
hopdog (5614), Lansdale, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 13/20 |
Jan 3, 2009 On tap at the Dragonmead Brew Pub. Poured a deeper brown color with a small sized off white head. Aromas of some smoked meat and peaty. Tastes of smoked meat, peat, and some caramel. The smoke was there but not strong.
walleye (882), Sterling Heights, Michigan, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 2/5 | 13/20 |
Nov 30, 2004 from the tap at the brewery. poured a deep mahogany. aroma, light smoke, malts,sweet chocolate, pears, apples, malts. flavor, hints of smoke, malts,sweet chocolate,apples and pears, this is the 2nd smoked beer I have had and I liked this one. the mouth fel was a little thin
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