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Dragonmead Dead Monk Abbey Ale 3.19 28

Dragonmead Dead Monk Abbey Ale


Percentile
60
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
283.21/5.03.19/5.08%28.4Trappist glass
Commercial Description:
This Belgian beer is brewed in the style of the Trappist Monks. Belgian Candi Sugar, Pilsen, Aromatic and Caramunich malts are balance by E. Kent Goldings, Mt. Hood and Saaz hops to construct a "Big Beer". Traditional White Beer Yeast is used to make this beer have a large mouth-feel and lingering spice notes in the finish. O.G. 1.085, ABV 8.0%
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 weeare138 (936), Collegeville, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/104/516/20
Dec 2, 2005  
Appears a light amber/gold with off white head and tons of lacing. Smell is of raisins and prunes and toasty malts with some tropical fruit, caramel, and raw dough...Belgian bliss! Taste is of the same aromas. Mouthfeel is sweet, not cloying with yeasty fruit roughing up the brew for a true Belgian style. ...Side note: Had a week old growler of this after the draft at the brewery and it didn’t do the beer justice until I got to the bottom portion.


 sheatripper (863), Brooklyn, New York, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 14, 2007  
Tap at Belgian Room, HDG, sampled at Strong Fest. Amber colored with a big frothy white head. Aroma of bready and cakey malts with banana, bubblegum, citrus, and clove. Nice fruity profile---orange, lemon, banana, pear, white grape--complementing the bready malt, candi sugar and yeastiness. Hop additions lend a nicely piquant bitterness on the finish. Very smooth mouthfeel. I mistook this for a tripel. From the small sample I tried, a great beer.


 SpudClampDawg (1027), Jasper, Indiana, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Jul 16, 2006  
Easily my favorite sample at the brewpub. Pours cranberry red with no head. The nose is fruity and full of yeast - noting banana, plum and peppery alcohol. The body is full of apple, pear and yeast funk. The finish is long, fruity and dry. Really well done.


 drfabulous (1254), Columbia, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jul 1, 2007  
A light, golden Belgian style. The description says "white," but I’m not sure if I would call it a white. A light Belgian is about the best you can call this nice beer.


 jazz88 (2237), San Francisco, California, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Jun 13, 2002  
Tap. A light pale orange. Very smooth with a quick finish. I was kind of surprised this was a Belgian given the lack of a strong bite. A noticeable alcohol taste.


 IPFreely (1470), Lewiston, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Oct 3, 2005  
On tap at the brewery. Uhh, this isn’t a dubbel. Not a tripel either. It may be an abbey ale of some sort, but that would make it a Belgian Strong since it’s really not fitting into a style. Anyway, Golden orange color, thin rign of tiny bubbles. Yeasty with notes of pear, banana, and apple, light spice. Medium creamy body, very light alcohol, some dryness. Good stuff, I was pleasantly surprised.


 hopdog (5606), Lansdale, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Nov 22, 2005  
Sampled from growler provided by weeare138 (thanks Mike!). Poured a medium and slightly hazy amber color with an averaged to larger sized off white head. Aromas of yeast and fruity. Tastes of the same with dark fruits. Somewhat sugary sweet. Alcohol content well hidden (didn’t know that until I just noticed it was listed as 8%).


 kp (8500), Woodstock, Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Sep 1, 2007  
Date: 04/28/2007
Mode: Growler
Source: Tasting, Dark Lord Day, 2007

clear dark gold, wispy off white head, bubbles of lace, hot sweet banana aroma, thin body, lots of sweet fruity flavor, touch of spicyness,

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Rating: 3.4/5.0
Drinkability: 7/10
Score: **+/4



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