 sandwichpants (117), Royal Oak, Michigan, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Feb 7, 2006 On tap at the brewery. Bronze with a very light head. Fruitiness in the nose a lot. I didn’t get dark fruits, but, medium, if that makes sense. Flavour goes into malts a lot, like the other dubbel I had at the brewery, but instead of going more into fruits with a subtle hop finish, this one went creamy and rich, a little bready with almost no hop character. Almost buttery tones in the flavour which fades out rather than having a more defined finish (more hops would give it that, if one felt it needed it)
weeare138 (936), Collegeville, Pennsylvania, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 16/20 |
Dec 2, 2005 Appears a dark amber/brown with a small off-white head that fades into a collar. Nice head retention.
Smell is of caramel, raisins, nuts, dough, dark fruit...Belgian and amazing.
Taste is of the same aromas and is Belgian abound! One of the best versions I’ve had from an American brewery.
Mouthfeel is smooth and slightly sweet. Gentle dough and Belgian yeast swirl around the palate.
walleye (882), Sterling Heights, Michigan, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Oct 29, 2005 at the brewery, from the tap. poured a amber with a small off white head. aroma caramels and malts, yeast, cherries, sugar, sweet. flavor, caramel, honey, malts, fruity as it warmed some of the alcohol came out. not to bad but a little too sweet.
Silphium (2144), Haslett, Michigan, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Oct 17, 2005 On tap at Dragonmead. Deep red-brown body, thin light buff head. Sweet candy aroma with cherry and caramel, not big on the toasts, spices, and plums I usually pick up in this style. Generic, sweet body with caramel and bread, toffee, fermented melon, honey, and a touch of alcohol. Medium-bodied but too sweet. This was OK but my rating my even be a bit generous, as I was celebrating a White Sox victory.
SuIIy (1486), Jamaica Plain, Massachusetts, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Mar 25, 2005 first off, great name. One of the best nintendo games ever. not a bad brew either. very malty. smooth. hints of chocolate and caramel in every sip.
Styles (1653), Lincoln Park, Michigan, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Nov 12, 2004 Tap: Amber with little head. Sweet malty aroma. Malty first sip with slight hop finish and malt/sugar aftertaste. Agree with Pailhead not a true Begian Dubbel.
Pailhead (2606), Allen Park, Michigan, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Nov 10, 2004 On tap: Somewhat malty aroma with fruit, raison, and caramel. Transparent amber with a white head. Rather sweet with a kind of citrus hop finish. Doesn’t really make me think of a Belgian Dubbel.
11026 (1779), Alabama, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 2/5 | 14/20 |
Aug 4, 2004 Draft. Copper colored, Largish head. Fruity flavored. Plenty of Candi. Aroma is also sweetish. Passable effort.
|
Statistics
Find This Beer (Want/Have)