 bu11zeye (5675), Frisco, Texas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jul 26, 2009 (Draught) Pours a cloudy amber body with a small white head. Aroma of leather, barnyard, mustiness, and florals. Flavor of vinegar, brett, orange, candi sugar, and some oak.
anders37 (4792), Malmö, Sweden
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Mar 9, 2009 Draft @ City Beer, SF. Pours a slightly hazy orange color with a small off-white head. Has a malty yeasty spicy aroma with some hoppy hints. Sweetish fruity yeasty spicy flavor with some tart hints. Has a sweetish malty yeasty finish.
bhensonb (4383), Woodland, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Nov 15, 2009 Tap at the Bistro BA Fest. Pours hazy amber with a few bubbles. Wonderful sour aroma. Medium minus body with little carbonation. Flavor is sour, bretty, paint thinner. Finishes that way. It’s a f***in wonderful drink. Unique.
beerguy101 (3971), Newark, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Dec 2, 2009 Tasted at the 4th Annual Bistro Barrel Aged Beer Fest on 11/14/2009. This abbey triple pours a medium orange gold color from the tap. Small to medium sized white foamy head. The aroma is fruity and sweet, yeasty and bretty. A medium bodied triple. The malts are fruity and sweet. The hops are herbal and spicy. Lots of the tart, musty, funkiness going on here. Lively carbonation. Seem to change from sip to sip as well, the only constant is the tartness. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is tart, vinous and funky.
WeeHeavySD (3042), San Diego (Hillcrest), California, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jul 19, 2009 Tap at Stone Sour Fest today. this was one sour beer, and I can’t think that its really anything resembling a triple whatsoever anymore. Pours orange with a bright white ring. Nose is tart. Taste is sweet and very very very tart.
BMan1113VR (2958), Los Angeles (and Dallas), Texas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jul 22, 2009 On tap at the Stone Sourfest. Pours with a hazy golden body and a small white head. Aroma is floral with brett and belgian candi. Taste is sour, candi sugar, vinous, vinegar and floral. Medium to light carbonation and dry. I think I like it!
bb (2941), Martinez, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 16/20 |
Dec 31, 2008 Draft. Amber beer with an off-white head. Tart, malty aroma with light backing hops. Tart, wine and malt flavor with hops. Medium bodied. Malt, light wine, light hops linger with some tartness.
IrishBoy (2725), Bakersfield, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Dec 3, 2008 Draft at the Bistros BA Fest Nose of brown sugar with some spicy red wine notes clear dark copper with a small off white head taste is light hoppy bitterness with contrasting tartness finish lightly bitter
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