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DuClaw Black Jack Stout 3.69 114

DuClaw Black Jack Stout


Percentile
94
overall

bottling
unknown

on tap
common

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1143.74/5.03.69/5.0Winter8%52.7Snifter
Commercial Description:
Released for the winter season, this hearty stout starts off with an espresso aroma, followed by a smooth roasted malt flavor. We age this beer for over 2 months to allow the alcohol to mellow and the flavors to balance. Despite the beers alcohol content (8.0%) and intense flavor, this beer remains smooth and very drinkable.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 yespr (12320), Copenhagen O, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Jun 30, 2007  
RBSG07. From bottle. Pours dark brown with a chocolate brown head. Aroma is roasted malt, hints of coffee. Flavour is caramel malty, almost toffee. Finish is caramel sweet.


 kp (8500), Woodstock, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Sep 1, 2007    Updated: Mar 8, 2009

Date: March 24, 2007
Mode: Bottle
Source: Tasting
Appearance: black, fine tan head, lots of lace
Flavor: roasted flavor with a tart edge, starts with rich roasted flavor but follows with lots of sourness

Date: April 28, 2007
Mode: bottle
Source: tasting
Score: 2.0 to 3.7
Appearance: black, wispy beige head, drops of lace
Aroma: rich roasted and chocolate aroma
Body: creamy body
Flavor: rich dry dark chocolate flavor, good balancing hop bitterness blends well with the roasted malts

Date: February 13, 2009
Mode: growler
Source: tasting
Appearance: sweet roasted aroma backed by the dark chocolate
Overall: rich roasted and dark chocolate flavor, lots of balancing bitterness dries out the flavor in contrast to the sweet aroma

Aroma: 7/10; Appearance: 8/10; Flavor: 7/10; Palate: 8/10; Overall: 15/20
Rating: 3.7/5.0
Drinkability: 8/10
Score: **4


 Oakes (8108), gone rambling, Cambodia
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 11, 2003    Updated: May 26, 2005
Re-rate: Black colour with rich brown head. Big aroma positively stings with roast. The body is smooth with chocolatey, coffee notes and a warming bourbon finish. Balanced, nuanced example.

Black colour, brown head. Nutty, chocolatey aroma with a hint of raisin. Rich toffee palate with caramel, earthiness…quite sweet. Alcohol hit comes in late; dark chocolate even later. Ar7 Ap5 F7 P4 O14 = 3.7


 argo0 (6958), Washington DC, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Jan 17, 2003  
(Cask-conditioned, aged on Bourbon-soaked oak chips): Black with minimal tan head. Aroma is moderately sweet, woodsy, and hint of bourbon. Taste is malty, some bourbon, some sweetness. The finish has a yummy bitterness, but there's something else there that just tastes funny.


 Rastacouere (5561), Montréal, Quebec, Canada
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Jun 28, 2004  
Black body. Huge sticky and rocky tan head, a very impressive sight which makes it even scarier. Sweet chocolate aroma, light smoked notes, vanilla beans, creamy. Much drier than expected in mouth. Charcoal like roasted finish. Mild dark fruits, slightly acidic hops. Smooth and velvety full body which got quite a decent effervescence for a hand-bottled 1liter swingtop. No worries Larry, this was a treat, thanks!


 jcwattsrugger (5532), Florida and, New Jersey, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Jan 20, 2008  
on tap-pours a retaining light brown head that laces and black color with red tint. Aroma is roasty, orange peel/tangerine, dark malt-chocolate. Taste is roasty, dark malt-coffee/chocolate, acidic orange peel/tangerine.


 CaptainCougar (5519), Rockville, Maryland, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/59/103/517/20
May 10, 2004  
Again, many thanks to TAR for the sample! Pours an oily, completely opaque black with a thin coating of dark tan head. Subtle chocolate chip cookie dough nose with underlying oak and whiskey. Viscous palate holds a nice malty sweetness, plenty of fresh hoppy balance, and a smooth, roasty, dry whiskey oak finish. Hides its alcohol well and has very nice complexity, making it enjoyable and easy to drink. A great imperial!


 hopscotch (5507), Vero Beach, Florida, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Jan 1, 2003    Updated: Jun 30, 2003
RBSG2003 This beer rocks! It pours black hole black! Small, fizzy, deeply-tanned head. Awesome nose! Very dark chocolate, espresso and cherries! The flavor matches the aroma. Nicely balanced with a moderately bitter, burnt, nutty backside. Full-bodied with an oily mouthfeel and lively carbonation. Lengthy, bittersweet, chocolatey finish. Excellent stout. This was last years batch and the aging did wonders!



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