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Dugges Kals Stout 3.35 33

Dugges Kals Stout

Percentile
77
overall
Brewed by Dugges Ale & Porterbryggeri
Style: Stout

Mölndal, Sweden

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
333.46/5.03.35/5.05%61English pint
Commercial Description:
The flavor is rounded off with some oat. Pioneer, EKG and Centennial freshes up and surprises.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 gnoff (3574), Göteborg, Sweden
4.2 Aroma Appearance Flavor Palate Overall
9/105/58/103/517/20
Jun 20, 2006  
Draught at Bishops Arms (Västra Hamngatan) Gothenburg, Sweden. Difficult to see colors well in the rather dim lighting, but the drink seems black. Big beige creamy head, lasting. Initial citrus hoppy scent and some burnt aroma, even before I’ve removed the protecting head. Burnt flavor with some acid, but not much, long lingering chocolate aftertaste. Citrus hops in the taste after a few sips. Also a bit of the American hops in the aftertaste. Medium bitterness and mouthfeel. Refreshing and very nice, highly recommended!


 fiulijn (7420), Como; Lausanne (CH); Malmö (SWE), Italy
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/104/515/20
Mar 7, 2006  
Draught at Bishop’s Arms, Malmö
Black color, creamy head. Nice smooth aroma of roasted beans, malt, bread, hop and some yeast. Served at the right temperature, and with a low carbonation, it can easily match a good Real Ale; soft malt body, fresh and smooth, with a lot of fruity caramel, some roasted malt and nuts, aromatic hops; a good balance, all throughout the final as well. Very good.


 omhper (12298), Stockholm, Sweden
3.9 Aroma Appearance Flavor Palate Overall
8/105/58/104/514/20
Feb 24, 2006  
Draught at Glenfiddich Warehouse 68, Stockholm. Pitch black, firm beige head. Strong chocolatey aroma. Medium sweet with creamy mouthfeel. Mildly roasty with some milky chocolate. Towards the finish toffee, grass and licorice picks up. The bitterness is gentle, but builds up to respectable levels. A schoolbook example of oatmeal stout.


 larsniclas (3390), Gothenburg, Sweden
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Jan 12, 2008  
Bottled. Almost black with a small beige head. Slightly burnt with a milky mouthfeel. Pretty light body. Toffe, licorice and some grassiness.


 Svesse (2683), Hässelby, Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Mar 11, 2006  
(Draught at Akkurat, Stockholm, Mar 10) Colour is black with a firm light brown head. Nose is roasted (almost burnt), with hints of juniper bushes, chocolate and tar. Taste is roasted, with juniper berries, burning spruce-twigs and tar. Surpisingly light body, velvety and very drinkable. The best beer I’ve tried from this brewery.


 hammenlind (738), Sundbyberg, Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
May 14, 2006  
Black with a creamy tan head. Roasted, malty nose with hints of tar and coffee. Flavour is chocolate, coffee, dark fruits and small notes of sulphur.


 Furseth (1336), Kungälv, Sweden
3.8 Aroma Appearance Flavor Palate Overall
8/104/56/104/516/20
Jan 13, 2008  
Draught at the brewery: Deep red/black colour,flat head. Aroma of tar,citrus,flowery,caramel,coffee and a smokey nose in the end. Flavor is almost the same,thin body, medium smokey finish.


 rlgk (3378), Vårgårda, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 16, 2006  
Black with a nice offwhite head. Aroma from chocolate, cocoa, mint and with quite some malt. Smoky flavor with some ashes and tar. Somewhat bitter finish with dark chocolate.



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