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Dunedin Christmas Farm Ale 2008


Percentile
78
overall

bottling
unknown

on tap
common

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
133.48/5.03.4/5.0Winter8%64.5Trappist glass
Commercial Description:
Abbey Ale, fermented with Sour Cherries
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 redlight (1475), Winter Park, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/57/103/518/20
Dec 16, 2008  
draft at redlight redlight. Musty, yeasty, aroma with sweet malts, light colored fruits, green grapes, hints of cherries, maybe even dried figs. Pours a reddish amber with golden sides and a thin white head that dissipate. Hints of cherries as soon as it hits your tongue, then turns to sweet malts, sugary, with a slight tartness, very smooth with spicy yeast. This is a really really good beer.


 Ibrew2or3 (2761), Safety Harbor, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 20, 2008  
On tap @ brewery. Pours clear copper with off white head. The aroma comes across as rather fruity with cherries, prunes, figs, raisins and then plenty of winter spice that seems like coriander, cinnamon and cloves. The taste is fruity too like the nose starting with semi sweet cherries and moves toward figs, prunes and dates. A mild raisin and peppery-ness cuts the sweet fruitiness for a moment as the coriander, cinnamon and cloves come to the surface. I also get a faint caramel and malt sweetness that rides along the back of the flavor experience.


 Oakes (8093), gone rambling, Vietnam
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Feb 2, 2009  
Draught, Redlight Redlight
Reddish-amber and cloudy. Sweet cherry, light spic and some nice malts. Smooth, spicy with lots of malt. Well-balanced and rich. It gets a little thin at the end but overall I like the sense of balance this brew has.


 elmatador00 (518), j-action-ville, North Carolina, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jan 14, 2008  
Draft at brewery. Pours a cloudy brown color with a white head. Has hints of Christmas spice, Belgian yeast, caramel, and candied sugar. Finishes with a farmhouse funk sour flavor. Unique taste. Reminded me of a Saison.


 cmillward (434), Orlando, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Dec 18, 2008  
Draft @ redlight redlight. Pours a red, clear with a thinnish tan head, slightly fuzzy. Nose is slightly tart, yeasty, cloves, cinnamon, toasted malt and cherries. Flavor is a touch tart, cherries, caramel, toasty with cloves and other spices coming through toward the end. A little drying, tart, med-to-low carbonation. A good spicy, slightly cherry dubbel.


 Beershine (2710), Where Climate Suits My Clothes, Vietnam
3.5 Aroma Appearance Flavor Palate Overall
8/104/57/103/513/20
Feb 2, 2009  
Draught, Redlight. Warm, hazy copper red amber glows in goblet. Cinnamon, clove, cherry, juicy and spicy aroma. Higher carbonation than the Great Lakes, which I had side by side. Flavors are similar to the aromas with lots of cinnamon and clove. Cherry too. Good holiday flavors.


 bconley (351), Fern Park, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Jan 2, 2009  
On tap...Redlight. A cherry reddish brown body. Sweet and caramelly malts. Hops come through. Liked the cinnamon. Nice spice. Alcohol came through more than I thought. Wouldn’t mind this one again.


 JMFG (1514), Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Dec 24, 2008  
On tap @ Redlight. Ruddy medium-brown color, slightly cloudy white head. Balanced grain and cinnamon, clove spice notes, slight sweetness, a lot of cinnamon in particular. More sweet taste, lighter cinnamon, mild finish. Decent overall, actually had some farmhouse character present.



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