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Dunedin Highland Games Ale 3.21 80

Dunedin Highland Games Ale

Percentile
64
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
803.24/5.03.21/5.05.2%39.4English pint, Stem glass
Commercial Description:
A Scottish porter, with a hint of smokiness. Brewed to commemorate the Annual Dunedin Highland Games.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15371), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/102/514/20
May 20, 2009  
Bottled. A dark amber beer with a fast disappearing brown head. The aroma is sweet and acidic with notes of brettanomyces, smoke, fruit, and wood. The flavor is sweet with notes of smoke, brettanomyces, fruit, and wood, leading to a dry finish. Had it blind - my guess on a style was a thin smoked Flemmish sour - hmmm. Thanks Papsoe for sharing.


 Papsoe (15103), Frederiksberg, Denmark
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jun 24, 2008  
(Bottle 47,3 cl) Courtesy of Degarth. Pours an almost clear orangey brown with a small off-white head. Lightly tart nose with a whiff of smoke. Medium body with lightly burned malt, peaty smoked accents and an underlying acidity. Dry and lightly tart finish. 190608


 yespr (12345), Copenhagen O, Denmark
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Jun 22, 2008  
Bottle. Papsoes MadsBerg homecoming blindtasting, bottle #19. Pours hazy dark brown with an orange glare and a lacing white head. Dry smoked aroma with a mild dry woody brett note. Flavour is mild smoked and dry malt. Holds dry brett to this. Has a rather thin body despite all these strange flavours going on. Ends dry and light citric with a declining smoke flavour.


 fonefan (11822), VestJylland, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Sep 2, 2008  
Bottle 473ml. @ Amerikaner blindsmagning @ Papsoe, Bottle #19.]
Unclear with medium size particles and a medium red brown color with a small to average, fizzy, fair lancing, mostly diminishing, beige head. Aroma is moderate to heavy malty, roasted, berry acidic, oak, light smokey. Flavor is moderate sweet, light acidic and bitter with a average duration. Body is light to medium, texture is watery to oily, carbonation is soft. (190608)


 joergen (8627), Frederiksberg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jun 23, 2008  
Botte #19 at Papsoes blindtasting. Cloudy red brown coloured with a small beige head. Light acidic aroma of fruits, caramel and brett. Light acidic flavour of caramel, fruits, brett and spices with notes of liquorice and smoke. Tart finish.


 kp (8500), Woodstock, Georgia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Sep 1, 2007  
Date: 06/07/2006
Mode: Bottle
Source: Tasting

clear dark brown, whispy fine beige head, sweet smokey carmel malt aroma, rich malt flavor with lots of peat and smoked character, light tartness

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 12/20
Rating: 3.3/5.0
Drinkability: 7/10
Score: *4


 KimJohansen (7130), Copenhagen V, Denmark
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Sep 9, 2008  
Hazy brown with tiny off white head. Sweet aroma with roasted malt and smoke. Sweet and mild sourish flavor with roasted malt, caramel and smoke.


 bu11zeye (5608), Frisco, Texas, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
May 16, 2005  
(Bottle) Pours a burgundy-brown body with a moderate beige head. Aroma of mild smoke, caramel, and roasted malt. Flavor of grilled sausage, roasted malt, and some funky hops. Dry, somewhat bitter, fizzy, and a little watered down.



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