Dunedin Lowlands Wheat

Brewed by Dunedin Brewery
Style: Wheat Ale
Dunedin, Florida USA

Gold color with slight haze and small white head. Highly carbonated beer. The aroma is much like the flavor. Wheat and malt combine with sweet fruit and at the same time sour yeast component. The beer is a bit watery and on the low gravity side. But the flavors do meld nicely to yield a refreshing hot-muggy summer day beer.

An off-beat American Wheat. Its got an fruity- tangy taste to it. Mouthfeel is thin and smooth. A summer Thirst Quencher.

The aroma has cloves, yeast, malt, and some basement aromas. The appearance is nice with a rich hazy gold color but the head is almost non existent. The flavor has all the elements from the aroma plus it’s a little bit acidic and tart. The palate is thin. Overall it’s OK but nothing special.

(On tap) Pale, clear amber with a creamy, white head. Sweetish, malty aroma. Light body with vague, wheaty accents. Clean and refreshing. 040406

on tap-pours a white head with cloudy yellow color. Aroma is light citrus. Taste is wheat, musty, mild carbonation.

Lightly hazed golden ale with a thin lifeless white head. Smells like a lemony gueuze, more horseblanket than sulfury! In mouth, chalky wheat malt with stronger lemon, no more bananas left in this babe, and almost veering on the tart gueuze taste, light bodied. Brett infection? Bottle was one year old. Thanks Degarth.

Dizang that does smell bad. I wonder what slushes down into the Lowlands. Pale gold and lifeless. Tasted slightly infected. Sweet with little body. Finishes sour (infected?). I have actually had this a bumch, but I can’t remember it though I really don’t think it was ever sour and yet I bought this bottle at a place that moves the product well. No matter really it wasn’t getting any better anyway.

Stinks like molten copper or rust. Taste was very sweet, full of zest and citrus. I got some candy like flavors for an instant or so.