 joekinty (263), rockledge, Florida, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 4/5 | 18/20 |
May 25, 2008 pours a nice orange straw that reminds me of the midwest in the fall with a cloudy thick white head light bosied with a nice funky citrus aroma A world class saison Wonderfull!!!!!!
JK54B (951), Helsinki, Finland
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 8/10 | 4/5 | 19/20 |
May 28, 2008 An elegant pale coloured beer. Quite foamy. Cloudy and also bubbling. Light and full of taste. Magnificent beer. Good with cooked whitefish.
robrobrob (5), Waregem, Belgium
does not count  | 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 4/5 | 19/20 |
Jun 7, 2008 (Bottle, 375 ml) dark blonde coulour with a mediumsized and fomy head that has a kind of off-white colour. It has a fruity aroma and a rich palate with a subtile bitter aftertaste and hints of dough. This is one to cherish.
floydian1 (287), FNQ, Australia
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 5/5 | 18/20 |
Oct 30, 2009 Corked and wired 750ml bottle. Pours hazy pale orange with a huge dense rocky and lasting white head that provides excellent lacing. Nose is bready malts, light lemony citrus, subtle honey and earthy spicy hops. The taste is very restrained sweet grainy malts with a wonderful peppery spicy dry hop finish. Faint vanilla in there as well. It has a thick chewy mouthfeel with the ABV only apparent at the very end. Excellent, complex, classy and refreshing. Right up there with the very best.
awaisanen (1279), Irvine, California, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 18/20 |
Mar 29, 2006 Updated: Nov 3, 2006From bottle, poured at the 2006 Pizza Port 12 Hour Belgian Beer Party. Pale, slightly cloudy yellow colored pour with a really tall, frothy white head. Slightly yeasty aroma is saturated with granny smith apple skins and rose petals; a delicate perfume that proves less can be more. Slightly bitter, herbal flavors of celery root, parsley stalk, and an abundance of springtime clover. Some soft orange blossoms and a bit of shaved nutmeg and peppery spice. Finish is clean, quick, and crisp, with an abundance of lemongrass and a hint of lime peel.
chicagobears (336), Elk Grove Village, Illinois, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 18/20 |
Jan 29, 2007 On tap at the Hopleaf. The highlight of the night. A murky golden orange look. Its peppery, citric, and piney. Has a certain yeasty funk that is engaging. The alcohol is well hidden and the flavor is full and complex. Finishes long and dry, acidic and sour.
Dedollewaitor (3752), Odense, Denmark
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 4/5 | 17/20 |
Feb 13, 2006 Fantastic appearence. As beutiful white head rarely seen.Fruithy and spicy. A bit more complex and abstract than La chouffe. The style of category is Saison. A wallone family brewing tradition. This was originally a new year gift to the brewers themselves but is now avaliable all year!
JoeinUccle (911), Brussels, Belgium
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 18/20 |
Dec 19, 2006 On tap at the Kerstbierfestival in Essen. Aroma of citrus and honey, with more of same in flavor. But here it’s dry and somewhat bitter, faintly sour, instead of overly sweet. Dryness is perfect, with a great cottony mouthfeel. Sorry I’ve never had this before, looking forward to having it from a bottle.
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