Bottle (in NZ), pours a amber colour with a off white foamy white head. Caramal malt aroma, with spicy hop notes. The hops are peppery on the palate, the malt is fruity at first and then gets more complex - medicinal, aniseed, and nutty. The finish is just a touch cloying. It’s a good barley wine, but I’m not sure it does enough to make me want more.

Cloudy orange, amber colour with an off white head. malty, caramel sweet aroma with notes of fruit and hops. Malty, fruity flavor with a light alcohol sweetness.

Bottle. A amber beer with a big off-white head. The aroma is of spices/hops alcohol and malt. The taste is light sweet alcoholic, spicy and hoppy. Medium body with a dry alcoholic finish.

Bottle. Cloudy orange coloured with a huge off white ehad. Aroma of fruits, spices, marzipan, caramel and alcohol. Fruity flavour of spices, caramel, marzipan and alcohol. Warming alcoholic finish.

50 cL bottle. Pours hazy brown with a chalk white head. Light hoppy aroma with a vague spice note. Flavour is quite spiced and with a hops note swept through the palate. Mild liqourice note mixed with dense caramel malt flavour and a spiced bitterness. Light liqourice into the far finish.