RateBeer

Eel River Certified Organic Porter

Percentile
86
overall

bottled
common

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
1953.49/5.03.47/5.06.3%82.8English pint, Stem glass
Commercial Description:
In honor of dark beer enthusiasts everywhere, we take every step to ensure that this Porter is brewed with the finest certified ingredients available.
Unique in flavor and purity, this full-bodied beer has a rich malty character balanced with the finest certified organic hops for a distinctively rich taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 NYHarvey (2154), New York, New York, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 23, 2005  
Strong chocolate and coffee aroma. Deep brown to black in color with a small, but firm mocha head. Nice level of roastiness...coffee, burnt black chocolate and esspresso grounds. More than I expected from this flavor wise.


 bu11zeye (5470), Frisco, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Oct 24, 2005  
(Bottle) Pours a medium brown body with a small tan head. Aroma of roasted malt, coffee, and chocolate. Flavor of roasted malt and chocolate.


 PullMeABeer (203), Phoenix, Arizona, USA
3.9 Aroma Appearance Flavor Palate Overall
9/103/58/103/516/20
Oct 13, 2005  
Bottle. Pours a dark brown, with thin tan head that fell to nothing. Excellent aroma, strong coffee, dark roast/burn malt, very mild bbq, great sweetness, and spicy hop finish. Flavor is barbequed chocolate bar, great blend of sweetness and bitterness, touch of creaminess in an other wise medium bodied beer. Bursting with flavors, nice hop balance. Good beer!!


 Bov (5455), Bienne, Switzerland
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Oct 10, 2005  
bottled; thanks to Per - clear and dark brown colour with almost no foam; very complex aroma of roasted bread, chocolate and dark fruits; creamy mouthfeel, some sweetness before a dry toasted bitterness, medium-bodied; long chocolatey/cocoa finish with lingering hoppy notes - hmmmm, I could drink some pints of this one !


 omhper (12224), Stockholm, Sweden
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Aug 19, 2005  
Bottled. Dark brown, small beige head. Aroma of coffee and chocolate. Sweet with thick mouthfeel, dominated by caramel and molasses. Roasty and with solid maltiness. Dryish licorice finish. Enjoyable.


 Terminus (1955), Las Cruces, New Mexico, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 1, 2005  
12 oz bottle-pours a deep red hue almost black with a small fizzy cola like off-white head. chocolate, roast, black patent aroma with subtle notes of butterscotch and toffee. nice roasty flavors with a touch of char and dark chocolate. Expresso shows up on the finish. body is medium with the right amount of carbonation and distributes the flavors well. Light oxidative note on the finish that was well covered by the malt onslaught. a solid porter that i would like to try on tap someday.


 Gusler (2655), Tucson, Arizona, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
May 30, 2005  
The beer after it release from the 12-ounce bottle set in the glass a clear brown as viewed by a soft white bulb, the is portly in size, a winsome light tan in color and the texture somewhat creamy, as it slowly fades away the residual lace forms a surrounding skirt upon the glass. Nose is sweet with a nice hint of lightly toasted grain, caramel, fresh and appealing to both the eye and the nose, start is lightly sweet with a delectable grain profile and the top light to moderate in feel. Finish has a purposeful acidity and the hops delightful in their spiciness, quite dry aftertaste with a nice drinking beer that left me quite satisfied.


 SpringsLicker (2043), Tennessee, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 19, 2005  
Pours a huge light brown head above a deep dark garnet colored body. The aroma is malty bringing bread dough and molasses to mind. The flavor is balanced, yet slightly to the sweet side with a bit of bitterness towards the end as it fades into a coffee finish. Thanks to Bück Dich for sending this one.



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