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Einbecker Ur-Bock Dunkel 3.25 339

Einbecker Ur-Bock Dunkel


Percentile
71
overall
Brewed by Einbecker Brauhaus
Style: Dunkler Bock

Einbeck, Niedersachsen, Germany

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3393.26/5.03.25/5.06.5%78.9Dimpled mug, Snifter
Commercial Description:
Einbecker Ur-Bock dark – brewed from dark malt – is characterized by a strong, robust taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Maria (6323), Thisted, Denmark
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Mar 1, 2008  
Dark amber with a nice, creamy head. The aroma has notes of dusty hops, hints of metal and smoke??? and surprisingly little malt. The flavour has a light sweetness and a grapefruit-like and slightly dry bitterness and as in the aroma only little malt. It’s not unpleasant to drink, but it seems a bit off?


 mybestfriend (262), Gothenburg, Sweden
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Feb 22, 2008    Updated: Feb 29, 2008
Bottle. Pours and amber colour with an off white head. Nose is fruity hoppiness with some night malty notes - caramel and fruit caramels. Flavour is roasted caramel with a nice sweetness. Some tropical fruits and a good bitterness. The finish is quite long, a bit piney with some roasted notes of coffee.


 Dogbrick (2907), Columbus, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Feb 19, 2008  
Bottle at Winking Lizard. This beer is a clear reddish-brown color with a medium light beige head that dissipates steadily. Spotty lacing. The aroma is mildly sweet malt and caramel with a touch of hops. Light, smooth body with a sweet malty character. Notes of bread and hops are present in the taste. The finish is moderately sweet with a toasted malt aftertaste. Average and fairly one-dimensional overall.


 DrBayern (1137), Morehead City, North Carolina, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jan 25, 2008  
Bottle on 1/26/2008. Clear copper, off white smallish head, little lace. Caramel aroma, and just the faintest suggestion of some spiciness. Medium body, slightly sticky, medium carbonation. Lots of malty sweetness, soft bitterness comes in late, but the finish remains sweet. Little bit of soapiness noted in the finish.


 elelwarren (138), SF Bay area, California, USA
2.2 Aroma Appearance Flavor Palate Overall
3/104/54/102/59/20
Jan 16, 2008  
Although not a drain pour, this bottle was not worth the expense. Huge head plus expected lacing. Mud brown color. Odor of fermenting, possibly rotting, raisins. Flavor slightly less unsatisfying at first, with somewhat nice roasted coffee tastes, but the lack of sweetness makes it feel like a strangely fruity dunkel, rather than a bock, and the sharp quick bitterness is not particularly pleasurable because it is not playing a contrasting role. Wintergreen comes through, along with pumpernickel toast. i don’t recommend this.


 stouby (1955), Holbaek, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jan 15, 2008  
Bottle at home. Dark red with a light brown head. Aroma moderate malty (roasted, caramel). Flavor moderate sweet and bitter. Medium body.


 kappldav123 (1888), Markkleeberg, Germany
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/102/511/20
Jan 9, 2008  
The bottle looks good, the beer in the glass also, but there’s not much foam. Tastes very malty and strong, I miss the a sweet part that would male this beer drinkable. Only an average bock.


 bluevegie (2222), Perth, Australia
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Jan 3, 2008  
Nice clear amber body with a hardly lasting, light tan head. Caramel on the aroma which doesn’t seem to stand out in the taste as much as the molasses, some raisins and the warming alcohol.



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