 1FastSTi (2590), Glendale, Wisconsin, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Oct 12, 2006 Bottle via cbkschubert. The beer pours to a lightly hazy caramel/wood colored body with a lasting white head. The flavor is malty, toast, creamy earthy hops and malt, tea. Not bad. The aroma is strangely sugary. Almost like powdered crystal lite or something like that. Average palate.
Terminus (1955), Las Cruces, New Mexico, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Sep 13, 2006 bottle-caramel amber with a small white head. earthy hops on the nose like an ESB with some sugary malt tones. metallic hops and some nice toasted malt profile. body is crisp and full for the style. pretty complex and highly drinkable in my book. it has a great earthy and piney hop balance. cool beer.
Ty5592 (1015), Lansdale, Pennsylvania, USA
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 9/20 |
Sep 12, 2006 Thin with no head. Slight roasted flavors with mild finish. Could not belive that this beer is 7%. Thanks Craig
pantani (1902), Salinas, California, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 2/5 | 11/20 |
Sep 2, 2006 Body is a peach amber coloration with no real head forming and holding on it. Aroma is caramel, and northwestern hops, along with a very mild note of coffee, with bubblegum. Taste has a bit of alcohol showing through, along with a bit of hops and is also a bit mettalic.
IrishBoy (2725), Bakersfield, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Sep 2, 2006 Bottle from cbkschubert; Nose to me smelled exactly like celery with some caramel hops; amber with a tiny beige head; flavoris caramelly and hoppy, the hops lasing into the finish.
GreatLibations (1454), Last Supper, Arizona, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 4/5 | 15/20 |
Aug 5, 2006 Updated: Aug 21, 2007Pours typical pale w/ shallow semi creamy froth that is shortlived. A very thin ring for lace is all you get. Aromas of crisp malts, flowery hops, and slight biscuit. Medium nectar w/ soft residual effers, almost creamy. Nicely balanced defined hopsy citrus rind and a decent malt backbone. A nice bittering on the finish sets you free for another bottle. I just noticed the alcohol is at 7%. I couldn’t even taste it. I’ll give it a point higher score for that one.
Immy (1912), Virginia Beach, Virginia, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 2/5 | 10/20 |
Jul 6, 2006 12oz bottle via trade with cbkschubert. Orange pour with a white head that fades to a thin film. No visible carbonation. Nose is very caramel malty, breadlike and sweet. Flavor is flat, malty. Nice bitter finish, peppery and floral. If the body were a bit more exciting, this could be very good, but as it is, it’s aptly named - OK. Thanks Craig!
decaturstevo (2010), decatur, Tennessee, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 11/20 |
May 16, 2006 This beer poured a golden orange. It had a sweet hop aroma that I want to say is cascade. It had a sweet flavor of malt and flat taste of paper. A good bitter at the finish. Not a bad beer. I was glad to see it at 7% I wish I could make a PA at 7.Just a little something keeps this beer from being alot better. Thanks craig
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