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Ellicott Mills Cluster Bock


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Brewed by Ellicott Mills Brewing
Style: Dunkler Bock

Ellicott City, Maryland USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
33.1/5.02.98/5.0-0Dimpled mug, Snifter

No commercial description
 scraff (1920), Baltimore, Maryland, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/104/513/20
Jun 2, 2006  
Deep hazy bronze, thin creamy off white head. Creamy caramel and butterscotch nose that became lightly bready upon further warming. Soft tangy hops and caramel rule the flavor throughout. Light to medium bodied, soft carbonation, malty finish. Not their best Bock, but it was certainly drinkable…


 hopscotch (5437), Vero Beach, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/57/102/511/20
May 28, 2006  
Draft... Murky, amber-orange lager with a small, creamy, manila head. Malty, citrusy nose with toffee and lemon. Good balance of malt and hops. Lightly sour... pleasantly so. Medium-bodied with lively carbonation. Short, tangy finish. Not really brewed to style or maybe a little infected... verified by the brewer who was present. Take good care of your lagers folks!


 jcwattsrugger (5223), Florida and, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
May 22, 2006  
on tap-pours a creamy white head with cloudy copper color. Aroma is sweet malt. Taste is sweet malt, slight hops. Medium body. OK carbonation.



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