Empyrean Chaco Canyon Honey Gold

On tap at Spaghetti Works in Omaha. dark gold body with traces of a thin white head. The malty nose has light honey with some fresh bread dough. There isn’t much else to smell, but it is an inviting nose. Taste is very sweet with some bread and a hint of gum in the finish. Decent light summer beer.

Pretty much what you expect when this is the beer the brewpub puts out for the masses. Pours gold with a white head. Light grain aroma, a little sweet with a little malt. Thin, but easy to drink.

Pours gold with a thin white head. Smells of dry malt, appley, some honey. Tastes dry and peppery with some fruitiness on the finish.

(on tap at Lazlo’s in downtown Lincoln). Pours a cloudy yellow color. Medium off white head. Light grain/alcohol aroma. Light sweet malty taste. Avg duration. Thin texture. Fair lacing. Moderate carbonation.

Pours a nice golden color with thin head and no lacing. Aroma is faint, with hints of sweet malt and honey. Flavor is slightly stronger. Honey flavor isn’t strong, but noticeable. Sweet malts and cereal flavors and not much hoppiness. A little on the thin side, but is very smooth and easy drinking.

Smells okay, a light bit of honey. Looks good. This is a pretty good beer. The honey isn’t real strong but there; some nice hops up front. This is a pretty good beer, especially for a light lager.

Drank at Old Chicago, Omaha-NE. Nice dark yellow body, thin foamy, aroma is roasted malt, sweet notes. Flavor is a little bit sweet, notes of roasted malt and a some smooth bitterness at finish.

Bottle. Small head, little lacing. Hazish yellow-gold. Slightly sweet aroma, slight malt, honey, corn, floral, not much going on there. Initial flavor has some cereal sweetness, definite corn, light spice/honey. It’s all kind of light - goes down clean and easy. Has some cereal grain after taste. Reminded me of corn pops. Mouthfeel was weak and light. Decent carbonation. Easily drinkable. Just not all that interesting.