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Ename Dubbel 3.22 108

Ename Dubbel

Percentile
68
overall
Brewed by Brouwerij Roman
Style: Abbey Dubbel

Oudenaarde, Belgium

bottled
available

on tap
unknown

distribution
unknown

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
1083.25/5.03.22/5.06.5%44.7Trappist glass
Commercial Description:
A deep-brown beer, slightly sweet beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 sebletitje (1997), Tampa, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 10, 2008  
33cl bottle. Amber/copperish color with a beige head. Aroma is of lively yeast/barnyard, hoppy and sugary (butterscotch) malts. Taste is malty, dark fruits (cherry/prunes) with candi sugar. Reminded me of a better version of the ,any German Scharzbier.


 altonbrownd (1962), Amsterdam, Netherlands
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Sep 24, 2009  
Dark brown body with medium head. Nose and taste of malts. Quite spicy too. Nicely balanced, sweetish with solid bitter in the finish.


 Beer2000 (1852), Kristiansand, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Mar 25, 2005  
Dark brown beer, nice malt taste with a hint of spices and candy sugar. An easy drinkable dubbel, maybe a bit to sweet.


 Geiserich (1790), Vienna, Austria
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Oct 11, 2009  
Bottled: Aroma is malty, fruity and yeasty. Dark brown head with creamy off-white head. Flavor is malty and very fruitywith notes of plums, cherries and raisins. Dry bitter hops and roasted malt bitterness in the end. Dry finish with coffee notes. Solide, fruity beer.


 Jerre (1768), Waregem, Belgium
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 12, 2006  
Color: dark beer; cream-brown head. Aroma of dark bread, Pumpernickel. Bitter from dark malts on sweet base, without any refinement. Medium-filled, no aftertaste. drinkable


 Bart (1664), Brussels, Belgium
3.4 Aroma Appearance Flavor Palate Overall
7/105/56/103/513/20
Sep 16, 2005  
large creamy off-white head, deep red-brown colour. Malt aroma, some caramel, toasted. Full creamy slightly alcoholic body (some sweetness) with a bitter finish


 jerohen (1615), Bussum, Netherlands
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 21, 2002  


 TheBeerOrg (1589), Kentucky, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Sep 3, 2006  
Pours dark burgundy with a mostly receding tan head. Aroma of caramel, toffee, and yeasty esters. Taste is dark toffee and mild fruitiness. Mouthfeel is medium bodied with lush carbonation.



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