chmurarz (401), Raciborz now Legnica, Poland Jun 19, 2008 when I saw that the average note of this particular dunkel weisse is above 3 I became very concerned, sour and dissapointed about your tastes my fellow ratebeerians, however there is no judgement on the preferences, ........so....in the terms of type and general ideas
this beer is absolutely a failure, failure to be dunkel, failure to be weisse, no yeast, no wheat, some strange not particular "dark"’ notes, no distinctive taste, like sweet-ish and caramel-ish water semi-carbonated mojoharper (16), South Africa Jun 17, 2008 Color is a pleasant cola brown, but nose is thin, almost non-existent. Flavor profile is not very complex--mostly toasted malt and some coffee. Finishes very rapidly, and is highly carbonated for a dark beer. I was disappointed. texasbartender (160), Sugarland, Texas, USA Jun 16, 2008 The beer pours a dark almost black color with a nice head that pours thick but thins quickly. It has almost no nose at all. The flavors are light and watery but you can get some notes of roasted nuts and caramel mix with malts and wheat. The finish is short lived. The beer is drinkable but not crave-able. AR (414), Georgia, USA Jun 13, 2008 Big head on this beer and a good,dark aroma. There is a malty flavor with a little bit of metallic and spicy hop flavor in the aftertaste. Good wheat beer. Better than it’s lighter brother. jmuhops (663), Winchester, Virginia, USA Jun 11, 2008 Very dark, probably the darkest dunkelweizen I’ve seen. Great rich chocolate and toffee aroma. The flavor is lacking, just a soft toastiness. Very little weizen. WesKBob (317), Bethany, Oklahoma, USA Jun 8, 2008 Labeled as "Erdinger Hefe-Weizen Dark", so I hope I’m rating this in the right place. Poured a dark brown with a moderate beige head. Aroma is wheat bread and sweet malts. Flavor is smooth and malty. Very little in the way of hops or fruitiness. Not bad and a smooth drink, but not much in the way of complexity kiefdog (1534), Tampa, Florida, USA Jun 8, 2008 50cl bottle from Total Wine Tampa. Pours dark, cloudy brown with thick tan frothy head. Smells of malt, ripe fruit, spice, and slighty sour and sweet aromas. Flavor is malt, hints of oak, faint sweetness, bread and yeast. ptorrento (4), Sacramento, California, USA does not count Jun 4, 2008 Smooth, rich, not much bite. Caramel and chocolate but somehow not real sweet. Excellent with food as it doesn’t overwhelm. Really nice finish.
|