 thedm (3836), Fort Wayne, Indiana, USA
| 4.7 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 5/5 | 19/20 |
Mar 18, 2003 Updated: Jun 23, 2003I love German brews. Upon pouring this brew I noticed a highly carbonated and very lively brew with an excellent light brown head that contained very fine creamy bubbles and lasted a very long time. Its aroma was very pleasant and filled with malt. It has a very malty taste that goes down superbly smooth with a hint of aftertaste. It has notes of mellow caramel and deep dark malt. Some carbonation was noticeable on the tip of my tongue. Its taste was excellent and very much to my liking. Exactly what I expect of a great German beer and very SMOOTH!
Grovlam (3810), Copenhagen, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 8/10 | 3/5 | 14/20 |
Dec 4, 2006 Bottle. My first try at a “Dunkelweizen” and what a great experience this is. Almost pitch black colour with a slightly muddy and sparkling look. Initial appearance of head was huge white coloured, which fully lasted. Left some slight lacing on the glass. Aroma was very yeasty, banana, spice, flowers and coriander. Some malt comes into play with light hints of soft bread, caramel, roasted and chocolate notes. Flavour is medium sweet. Medium bodied. Carbonation was lively. Sweet and soft like finish. Better and a slight bit more complex then the Hefeweizen.
Braudog (3769), Dayton, Ohio, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 17/20 |
Jan 25, 2004 Black with a white topping. Roasty, toasty and bitter. Very much like the classic dunkles beers of Germany, not very wheaty at all. Good schtuff.
sayravai (3750), Helsinki, Finland
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Oct 7, 2005 (Bottled) Very dark reddish brown color with a large, foamy head. Sweetish, ashy bubble-gum aroma with slight roasty malt hints. Initially dryish and burned, roasted-malty flavor with a sweetish-malty finish. Has quite a few dunkel properties, and hints of peppery spiciness. Medium-bodied, sweetish and quite carbonated palate. Pretty low bitterness. Not as pleasant or refreshing as their regular Weissbier. Not a bit more interesting, either.
Dedollewaitor (3745), Odense, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Apr 10, 2007 Unclear brown with a white lasting head. Roasted malts -nutty/caramel & a high to lively carbonation. Sweetness from malts. Wheat, yeasty & slight metallic! OK dunkel!
Rciesla (3710), Exit 15W, New Jersey, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 5/10 | 3/5 | 11/20 |
Oct 1, 2008 Bottle. Pours a dark brown body with a tan head. Dark caramel malt, bready, nutty, wheaty. Cherry and orange. Decent german brew.
joss (3679), Garching b. München, Germany
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 5/5 | 4/10 | 3/5 | 8/20 |
Aug 23, 2002 Very slight siruparoma.
Pretty black and a great head. Other than that this is a really boring weissbier.
saxo (3609), Højbjerg, Aarhus, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Nov 26, 2005 Dark brown pour. Heady beige foam atop. Spices, peat, and roasted malts in the nose. Flavours include sweet candy malts, a subtle spiceyness, with mild earthy peaty flavours in the finish. Medium light bodied, with a somewhat watery finish.
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