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Fiedler Magisterbräu Schwarzbier 2.96 17

Fiedler Magisterbräu Schwarzbier

Percentile
42
overall
Brewed by Privatbrauerei Christian Fiedler
Style: Schwarzbier

Scheibenberg-Oberscheibe, Sachsen, Germany

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
173.04/5.02.96/5.04.7%34.5Dimpled mug, Lager glass, Stein
Commercial Description:
dunkles Vollbier angenehm, kräftiges und würziges Malzaroma betonte Hopfennote Bierspezialität ein süffiger, röstiger Geschmack machen das dunkle, mit 11% eingebraute Bier zu einer Spezialität. Wir verwenden hier 5 verschiedene Malzsorten.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joss (3685), Garching b. München, Germany
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/103/516/20
Apr 11, 2008  
Bottle, thanks to kappldav. Wood, cherry, roast nose.Very dark ruby, creamy brown head. Chocolatl base, wooden, light vineous, sugary middle. Coffee and cherrypits retronansal - probably the most complex schwarzbier I ever had. Medium body, ok chewyness.


 jbrus (4893), Delft, Netherlands
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 5, 2001  
Sweet, burned malts.


 Quack-Duck (3286), Bodensee/Schwarzwald, Germany
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Feb 1, 2008  
bottle. Very dark brown/black colour, large beige head. Malty nose. Medium-bodied, flavours of roasted malt, toffee, caramel, coffee and bitter chocolate/chocolate powder. Great!


 kappldav123 (1869), Markkleeberg, Germany
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 22, 2007  
The bottle looks really good. The beer in the glass also. Begins very malty, but not penentrant. Very drinkable - good beer.


 JorisPPattyn (5190), Antwerpen, Belgium
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Oct 17, 2008  
Deep chestnut-brown beer with a big dark-beige head, receding. Sweet-bready nose, some liquorice and burnt sugar. Taste less sweet; more leafy, earthy notes than bready. Nutty finish, near fruity, even some low hop profile. Spritzy MF, bit thinnish body, without becoming watery. Good balance sweet-bitter and even sourish (CO²). Quite pleasing Schwarzbier. As a matter of fact, a recent blind try of several Schwarzbiere in Germany revealed a surprisingly high average standard of quality. Danke, joss!


 oh6gdx (9009), Vasa, Finland
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Oct 13, 2009  
Bottled@Björntasting. Deep ruby red colour, small beige head. Aroma is caramel, sweet malts, mild sugary notes as well as hops and butter. Flavour is caramel malts, quite sweet notes as well as some raisins and mild toasted notes.


 fonefan (11822), VestJylland, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Mar 4, 2009  
Bottle 50cl. @ home.
[ Trade by Koelschtrinker ]. Clear dark red brown color with a large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, dark bread, roasted. Flavor is moderate sweet with a average to long duration. Body is medium to light, texture is watery, carbonation is soft. [20081205]


 Ungstrup (15371), Frederiksberg, Denmark
3 Aroma Appearance Flavor Palate Overall
6/104/56/102/512/20
Mar 14, 2009  
Bottled. A red-brown beer with a tan head. The aroma is sweet malty with notes of caramel and straw as well as light notes of dust. The flavor is sweet malty with strong notes of caramel as well as medium notes of dusty hops. The body is thin. Thanks yespr for sharing.



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