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Fish Tale Trout Stout 3.37 16

Fish Tale Trout Stout

Percentile
80
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
163.61/5.03.37/5.0Winter5.5%67English pint
Commercial Description:
Full bodied, complex, and top hat-black, Trout Stout boasts a distinctly dry roasted flavor to please the serious stout lover. Fish Brewing creates its Trout Stout using five different varieties of malt for a very complex, smooth character. The Mighty Fish Brewers begin with Carastan, Crystal, Black and Munich malts. Then, an additional portion of roasted unmalted barley enters the blend to achieve a roasted-coffee flavor. The hop profile of Trout Stout is dominated by Chinook hop bitterness. Cascade hops contributed the hop flavor and aroma, but in a subdued manner so as not to overwhelm the stout’s delicious malt profile. Available October - March
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 omhper (12298), Stockholm, Sweden
3.9 Aroma Appearance Flavor Palate Overall
8/105/58/104/514/20
Feb 19, 2002  
Very black. Roasty, malty, full bodied. Liquorice aroma. A nice, filling and warming stout.


 kp (8500), Woodstock, Georgia, USA
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Sep 1, 2007  
Name: Trout Stout
Date: 10/12/1996
Mode: Firkin
Source: Brewfest, Newport, OR

black, scant frothy head, slight roasted aroma, smooth roasted flavor with a touch of chocolate in a otherwise dry finish

Aroma: 5/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 13/20
Rating: 3/5.0
Score: **+/4
-------- /> The score was calculated based upon the notes and an old scoring system.


 Oakes (8139), Kowloon, Hong Kong
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Mar 8, 2005  
Very dark colour with very dark head. Rich, chocolatey aroma. Thick body with chocolate, slight metal, slight roast. Smooth and rich.


 jcwattsrugger (5573), Florida and, New Jersey, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Nov 13, 2007  
on tap-pours a thin tan head and black color. Aroma is coffee, dark malt-licorice, oatmeal. A bit astringent. Taste is coffee, dark malt-licorice, oatmeal, a bit astringent from the hops. Not my style but nice. OK carbonation.


 BückDich (4857), McCall, Idaho, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/104/514/20
Dec 21, 2004  
Cask Pint @ Kahootz Pub & Eatery in Meridian, ID
Tan creamy head, black color. Nose of fruity roast, heavy coffee & dark chocolate. Taste is full of roast & sweet smoke. A bit of bitterness is kicked up but it’s a very smooth drinking beer. Nice lacing around the glass. Finishes roasty, sweet, balanced, good! Creamy, nice level of roast really breathes through your nose. Underlying lactose like fruit sweetness in the distant tail.


 beerguy101 (3969), Newark, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Sep 23, 2002  
Black Color, large creamy head. Roasted malts, coffee-like flavor. Mild taste, slightly dry. Mouthfeel is a little thin for a stout, but its crisp character makes up for it. Complex and smooth. Finish is crisp and dry. Aftertaste is dry, slightly bitter.


 after4ever (2822), Brier, Washington, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/58/104/514/20
Apr 5, 2008  
Draft at the brewpub. Black. Very light rim of burnt tan. Nice roasty coffeeish nose. Medium body, a little watery in spots. Nice coffee and roast come through in a big way on the mid-palate; there’s a pronounced bite to this one. Lightly coffee-sour and peppery hop finish.


 harlequinn (2745), Tacoma, Washington, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Apr 3, 2006  
Pours a very liduidy luscious dark brownish black and a smooth dark brown head. The nose is all chocolate, with just a hint of smokiness and espresso. Roasty maltiness, with a lot of milk chocolate and cocoa, welll balanced acidity, with a nice bit of hoppiness in the finish.



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