El_Borracho (472), Chicago, Illinois, USA Nov 22, 2006 On tap at the brewpub. Pours copper thin white head. Dominated by dark fruits with traces of biscuit malts. The most enjoyable part of this brew is a slight musty component that lingers about. Well done.
dm9831 (572), Monee, Illinois, USA Mar 3, 2008 Updated: Mar 13, 2008pours cloudy and dark. dinky tan disappearing head. yeasty, fruity, spicy aroma. spicy fruity flavor finishes kinda musty. not bad, just not my favorite style.
my home brewpub ==> <a href=http://www.ratebeer.com/brewers/flossmoor-station-restaurant-&-brewery/234/> Flossmoor Station Restaurant & Brewery drewbeerme (1785), Chicago, Illinois, USA Feb 28, 2007 growler, rating from memory, pours a dark amber with a white colored head. aroma of dried dark fruit. The flavor is really sweet with ripe fruits. nothing special here. swoopjones (1106), Buffalo, New York, USA Jan 19, 2007 on tap @ Pizza Plant Walker, 12oz goblet. Deep crimsony red in color. Not much head. Full nose of aroma. Sweet, malty & somewhat, if they say musty that must be it. Alcohol well hidden. Overall an enjoyable brew. beerbuzzmontreal (2700), Montreal, Quebec, Canada Jan 17, 2007 Clear amber pour with a thin offwhite head. Aroma and flavor of tart fruits with malt and a yeast that makes its presence felt but isn’t assertive. The body is light with an oily texture and soft carbonation. Interesting effort.
|