 Bockyhorsey (1961), Mesa, Arizona, USA
Aug 9, 2008 12oz bottle courtesy of cbkschubert. Good oatmeal and caramel aroma. Black body with big tan head and some lacing. Cramy roasty and caramel were blened well. Smooth roasted toffee on the palate. Good mix found in this one. If my favorite style was stout would probly have a sixer of this in the fridge if I just wanted to drink a beer of that style. Thanks Craig
tomthompson89 (1119), Toronto, Ontario, Canada
Jul 30, 2008 dark brown color decent head and lacing, not alot in the way of nose, mouthfeel was very thin for my liking. decent flavor, some coffe, dark malts.
Haslinger (518), Syracuse, New York, USA
Jul 13, 2008 Cask on tap at the Empire State Brew Fest in Syracuse. Malty roasted aroma with some coffee. Not overpowering in the roasted malt which was nice. Good buy wouldn’t buy again.
blipp (713), Grand Island, New York, USA
May 15, 2008 Cask. Pours black with a tan head. Soft roasted malt aroma with just a touch of coffee. Full, smooth body. Roasted malt flavor with coffee, caramel, brown sugar, and just a general sweetness. Nice.
tagz (307), USA
May 10, 2008 draft. black with little to no head. bold roasted flavors, medium body. dry, burnt grains, coffee like flavors, with a moderately sweet backbone (molasses). a nice stout. somewhat one dimensional, but the flavor and palate were solid.
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