CaptainCougar (4637), Rockville, Maryland, USA Apr 16, 2007 Bottle shared by MIBRomeo on 12/16/06: Pours a hazy copper mahogany with a thin ring of tan bubbles. Aroma of sweet caramel malt, light oak, and tart fruity cherries. Body has a nice balance of sweet caramel malt and tart fruity notes. An interesting and enjoyable brew. bitbucket (1542), Kirkland, Washington, USA Feb 11, 2007 Bottle. Pours a hazy copper with a ring of white foam. Malty lemon aroma with some brett. Medium body and carbonation. The taste has some wood, tea, nuts, apricot. I pick up a bit of oak in the finish. JPDIPSO (4233), Wauwatosa, Wisconsin, USA Jan 4, 2007 Hazed dark copper color with only a few bubbles adrift atop. Light oak and pale malts filter through the nose. Hint of sourdough in the backdrop along with some mild fruits. Smooth and full in feel. Flavors of Door County cherries, with a linger of sourmash. I like it. Ofortuna (308), Grafton, Wisconsin, USA Dec 21, 2006 750ml thanks to MIBRomeo and "Magic Fridge 2006". Hazed vitamin B12 goodness having the sediment end of this rare treat. Much lighter brett character when compared to the Extra Special Gonzo. I’m not getting much of the heller bock aspect at all as the brett is still stealing the show. Light malts evident, 2-row coming through just barely. A little hint of oak and smoked character to round out the palate, but the wild yeast is definately the show in this one although not as well done as with its brother. Ughsmash (2999), Waukesha, Wisconsin, USA Dec 19, 2006 Bottled at the Magic Porch... thanks to MIBRomeo for scoring this brew! Poured a lightly hazy reddish/iced tea brown with only a few loose bubbles around the edges. Nose was of tart cherry and dust funkiness with underlying smoky caramel, toffee, and a hint of lemon... odd concept for a beer, but worked very well. Flavor was heavily laced with funky brett fruitiness.. really liked how it complimented the sweet toffee and smoked wood beneath. Sour on the palate with a light and somewhat grainy body.. felt good. This was a very unique beer that I am glad to have tried! Thanks Chuck!
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