 kevin62 (267), New Jersey, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
May 23, 2006 Bottle-Poured out a reddish color with a decent brown head.Aromas of fruit,and molassas,and those smells are also in the taste.I really enjoyed this beer.
adrian910ss (1435), philadelphia, Pennsylvania, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 14/20 |
May 17, 2006 Pours a dark amber brownish color with a medium beige head that fades rather quickly. Aroma is spicy with hints of banana,nutmeg,nuts and alcohol. Taste is a combination of banana,nutmeg,figs and other dark fruits with a slight hint of alcohol. Quite enjoyable and one of Flying Fish’s finest.
gputty (456), Virgina Beach, Virginia, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 14/20 |
May 7, 2006 Thanks to Immy. From bottle, pours a ruby brown with tan head. Nose is brown sugar with some light spices and yeast. Flavor has hints of dark fruits, raisins, with a light bitter finish. Overall, pretty thin for the style.
Immy (1912), Virginia Beach, Virginia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
May 6, 2006 12 oz bottle bought at the brewery. Clear, reddish tinged brown with a small white head. Nose is sweet malt, brown sugar. Flavor was more of the same, a bit of nuttiness added. A bit thin and one dimensional for a dubbel, but a good beer nonetheless. I have to echo Degarth - gputty and I said the same thing while we drank it. The first "session dubbel".
NYHarvey (2154), New York, New York, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
May 6, 2006 Courtesy of Beastiefan2k
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Sweet malt dominated aroma with mild hints of candied nuts. Mahagony colored with a diminishing thumb thick tan head. Fore is sweet malts with nutty accents and a dry finish. Lacks the body of a true Belgian dubbel as well as the range of flavor. Pretty basic and up front, but tasty enough. A session dubbel?
jason (1624), Easton, Pennsylvania, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Apr 25, 2006 2006 bottle.
Sweet typical dubbel aroma, pours a dark burgundy color with generous that stays. Taste is sweet but drinkable with a decent palate. Agood dubbel that is inexpensive. Cheers!
alobar (1032), Harleysville, Pennsylvania, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Apr 22, 2006 Copper brown color with no head. Fruity aroma with some hops and malts. Taste was rather complex with malts, hops, fruits, and nuts (almonds?). Creamy texture. Nicely done.
weeare138 (936), Collegeville, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 14/20 |
Apr 22, 2006 Appears a transparent brown toned amber with a small off white cap. Spotty lacing is left around the glass.
Smell is of cocoa dosed sugar(ala Special B/Belgian Chocolate Malts) with a tiny bit of a wheat smell in there...mild off corn husk aroma buried in the background that is barely noticeable.
Taste is of the aromas although it strikes me more of a dunkel weizen that’s been brewed with some candi sugar and fermented with the Chimay yeast.
Mouthfeel is fizzy at first, smoothing out into a sugary cocoa brew.
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