Ungstrup (15430), Frederiksberg, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 | Oct 10, 2006 An amber beer with a thin beige head. The aroma is sweet malty with a light touch of caramel. The flavor is sweet with notes of caramel and a crisp hoppiness, the hops also lends it a light note of grapefruit. kp (8500), Woodstock, Georgia, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Sep 1, 2007 Date: 09/22/2006
Mode: Draft
Source: Mellow Mushroom, Asheville
clear dark amber, whispy head, nice bitter hop flavor with a long bitter finish, good dry carmel malt, the definitive esb
Aroma: 6/10; Appearance: 5/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3/5.0 Drinkability: 8/10
Score: *4
argo0 (7011), Washington DC, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 11/20 | Jul 23, 2006 (growler, thanks chris_o) Clear light copper body. Aroma is medium sweet, caramel, floral/orange. Taste is medium sweet, caramel, earthy/orange, some duskiness. Light-medium body. jcwattsrugger (5581), Florida and, New Jersey, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 11/20 | Jul 15, 2007 on tap-pours an off white head that laces and copper color. Aroma is mild/ medium malt, flat (English) hops. Taste is medium malt. Finish is flat (English) hops/metallic. CaptainCougar (5532), Rockville, Maryland, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 | Feb 2, 2008 Pours a transparent dark copper amber with a stringy-lacing off-white head. Aroma of toasty nutty pale malt and some English hops. Starts semi-sweet and toasty with a bigger bittering hop presence taking over near the finish. Has some mild earthy grapefruity character as well. Pretty true to style and drinkable. MartinT (5075), Montreal, Quebec, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jan 14, 2008 My Bottom Line:
Wooden hoppiness is carefully inserted into the toasted bread maltiness in this balanced and well-fed ESB.
Further Personal Perceptions:
-A veil of foam covers the clear copper, drawing decent lacing.
-Light caramel maltiness is found, but it barely creates more complexity.
-The finishing wooden, leafy hop bitterness is polite.
-This is very clean and well crafted, but in the end it remains somewhat forgettable.
-If this is one of their lowest rated beers, I can’t wait to try all of the other ones!
On tap at The Flying Saucer in Charlotte. BückDich (4857), McCall, Idaho, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 | Oct 2, 2006 Sampled at Arg0’s Pre-RBSG Tasting at his pad:
Amber, caramel color, off-white head and light lacing. Nose of caramel, light malt, some light earthy hops. The flavor is sweet, ah, average. Thin mouthfeel. Nice finish. Thanks Chris_o! Dickinsonbeer (3502), Hoboken, New Jersey, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 | May 2, 2009 On tap at the brewpub. Light red with a thin head. Aroma is fruity esters, good English malt and yeast character with an herbal tea and slightly flowery hop presence. light caramel and toasted malts, moderate sweetness and a nice fruity ester profile- slight tea-like hops, and a clean finish. Got a bit boring though as it warmed and thinned out a bit. Meh.
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