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Forst Sixtus Doppelbock

Percentile
85
overall
Brewed by Forst
Style: Doppelbock

Merano, Italy

bottled
available

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
923.48/5.03.44/5.06.5%73.4Dimpled mug, Stein, Stem glass
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TheBeerLover (1019), DC Metro Area, USA
4.7 Aroma Appearance Flavor Palate Overall
9/105/510/105/518/20
Jan 25, 2006  
This beer is labeled doppio malto and is a bock bier by style, coming in at a gravity of 16.8 degrees Plato, and 6.5% abv. This beer is a rich, delicious, sweet malty dark lager, brewed almost entirely with Munich malt, and has lots of flavor and character. Forst Sixtus pours to a beautiful, bright, deep chestnut brown color with a dense and creamy tan head, and a soft to moderate amount of carbonation. The nose on this beer is very rich and aromatic, with lots of big sweet malty, toasty, nutty, and chocolatey malt aromas. The palate is rich and creamy on the tongue with more big malt character. Flavors of sweet malt, nuts, light toast, caramel, and undertones of milk chocolate glide over the tongue. Forst Sixtus finishes with more delicious creamy and malty flavors up front, then ends with a slightly cloying, slightly warming, soothing burn. This is an outstanding Italian version of bock bier in my opinion.


gnomedrunk (15), Rome, Italy
4.7 Aroma Appearance Flavor Palate Overall
9/105/59/105/519/20
Apr 16, 2007  
Excellent!fantastic roasted aroma,red dark coloured with a beige big foam. Supreme!


 omhper (12218), Stockholm, Sweden
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Jan 4, 2002  
Chestnut brown. Full bodied. Earthy, malty, balanced sweetness, bitter. Excellent double bock


 Perkeo (318), Portland, Oregon, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Jul 21, 2003  
Dark red/brown, with a fabulous billowing head; raisins, apricots, figs and milk chocolate on the nozzum. Wonderfully rich maltiness on the palate, with a spicy finish, cognac and crushed red pepper flakes mingle with an iron-like flavor, all most suggesting ageing in oak, though I'm pretty damn sure that's not the case here. A rich, distinctive dopplebock, one of the 2 best Italian examples, really knock-out wonderful stuff!


 beermatrix (1497), Twin Cities, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Feb 27, 2004  
Clear dark garnet in color with a strong glowing ruby tone within, delicately placed tannish head sits thin on top, reduces to a small collar around the edge and a broken whispy haze hovers, very minimal lace of spotty glaring lace stick. Aroma is quite full of dark plum and some sweetened molasses with some notes of anise. Taste has some deep tones swimming around in sweetly rendered malts lending plum and molasses, bits of chocolate make an appearance in some of the late lingering along with a small surge of sticky biting hops. The plum wears off as it warms and becomes more full of molasses and dark toffee; some spicyness fills the nose within the belches. Feel is favorable medium in body with a decent lighter slick, creamy feel and lightly gripping carbonation. A very nice showing with this brew, a pleasant surprise for sure eh.


 ogivlado (3070), Zagreb, Croatia
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 26, 2003  
Bottled(330ml). -dark amber coloured, caramel and coffee nose, nice persistent head, the best italian beer I've tryed


dok1 (8), Caronno Varesino, Italy
does not count click to see why this rating of Forst Sixtus Doppelbock does not count
4.1 Aroma Appearance Flavor Palate Overall
8/104/57/104/518/20
Oct 30, 2007  
A very good beer for its style. I really like the colour and the overall flavour profile. Caramel like, Chocolate, burnt and tobacco are the main notes. A general sweetness which does not disturb.


 Slick (1962), Thief River Falls, Minnesota, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 3, 2003  
nice dark amber color,small off white head that faded fast and left a small amount of lacing.Malty,nutty aroma.Nice roasted malt taste,mild hopping with a very mild alcohol presence.after taste was mostly malty with a mild hoppiness.a very nice brew to have around.



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