Beerlando (2352), Orlando, Florida, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 | Nov 19, 2007 This one sports a very dark mahogany brown body with a massive, foamy tan head. The crown eventually settles to a 1mm blanket, leaving solar flare lacing in its wake. A quick swirl reveals a thin body. The aroma shows a lightly smoky overtone with chocolate, soy sauce, and earthy hops. The flavor backs this up. Smoked soy sauce, oak, baker’s chocolate, and a little coffee. Fairly light bodied and refreshing for the style, with a smooth, almost nitrogenated mouthfeel. Finishes roasty and dry. Pretty solid Schwarz. A pleasant surprise. buckybeer (666), Eau Claire, Wisconsin, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 16/20 | Nov 8, 2007 Pours a very dark brown / copper with a large light tan head. Real nice aroma of mild malts, cocoa, smoke. For a low % beer it has a pretty big flavor. The smoke comes out a little bolder along with chocolate, roasted malts and nuts. Pretty good. porterhouse (1163), Alna, Maine, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 17/20 | Nov 7, 2007 (Bottle via trade with <A HREF=http://www.ratebeer.com/ViewUser.asp?UserID=9 target=blank>BeerandBlues2, thanks Brad!) Good stuff...Pours very dark brown, almost black with a tall, creamy, rocky tan head. Has a rather roasty aroma, like a stout, with notes of chocolate, coffee, caramel and molasses. Mouthfeel medium-full, fairly smooth, slightly chewy, very lightly fizzy. Flavor of dark chocolate, coffee roast, light molasses and caramel. A bit grassy at times in finish. Could drink alot of this. Gregis (1135), Shawnee, Kansas, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 | Nov 3, 2007 Pours a deep, translucent reddish brown with a loose, frothy, tan head that laces nicely. The nose is blend of lightly smoked malt and milk chocolate. Light bodied and thin with fairly soft carbonation, a crisp, dry finish and a lingering smokiness. The flavor is of smoky malt, light chocolate and caramel with a slightly bitter, dry finish. This one’s pretty darn tasty. natedoggkc (164), Lenexa, Kansas, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 15/20 | Oct 30, 2007 pours very dark with a tan head. Molasses and a roasty chocolate hint on the nose. Taste is slightly bitter with some smokiness along with chocolate. sneagrams3 (1759), St. Louis, Missouri, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 | Oct 22, 2007 Tasted 10/6/07. 12oz bottle. Dark brown with reddish ruby highlights. Spiraling tan head. Fruity toffee nose. Molassis note. Medium bodied with a good roast. Off dry finish. Syrupy. Nice bland. Tingling effervescence with a mild smokey flavor. Toasty malts with a citrus almost salty flavor. Good Schwarz! krysztofar (344), belleville, Illinois, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 | Oct 17, 2007 12oz bottle. thanks Jim! color is chocolate brown with orange edges and a thin light tan head. soft chocolatey nose with a touch of grain and some roasted malts. medium to thin body, with more soft chocolate and a little of that tart dark malt flavor that appears in this style. the same on often found in english porters. pretty good redlight (1496), Winter Park, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 | Oct 17, 2007 draft @ brewery. Dark brown almost black. Malty, with some caramel and vanilla. Its very smooth and light, hints of roasty chocolate. Good session beer.
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