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Founders Breakfast Stout

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
12164.16/5.04.15/5.08.3%96.1Snifter
Commercial Description:
You’ve got to love coffee to truly appreciate this phenomenal brew. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. We’re actually not sure if this is some type of coffee cake or a beer. Either way you can drink this ale with a fork. Breakfast Stout has an intense fresh roasted coffee nose toped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 tennisjoel (936), Shakopee, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 11, 2009  
Pour: black body with a creamy tan head. Chocolate, oatmeal, and coffee aroma. Strong roast and some bitterness in the flavor. Light on the hops. Simple, but effective nonetheless.


 jsh12bama (335), Alabama, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 11, 2009  
Pours jet black with thick tan head. Aroma of all coffee. Taste of bitter chocolate, coffee and smoke flavor. Smooth going down. Full mouthfeel. Very good.


 Gypsy19 (617), California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 9, 2009  
Pours black with just a little lacing. Full coffee aroma, roasted malt, unsweetened chocolate. Flavor is initially really smoky and reminded me of an old ale. Slightly salty, also leathery. Nice and robust all around. Palate is oily, low carbonation, not extraordinary. Overall, very good.


Bukowski9 (89), Piqua, Ohio, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Jun 5, 2009  
Bottle pour,black with great beige head.Aroma was sweet chocolate,coffee,and malt.The flavor was the same coffee and chocolate but the roasted malts were a little more present than in the nose.Very smooth and easy to drink.Great brew.


 decaturstevo (1980), decatur, Tennessee, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Jun 4, 2009  
Foamy tight head and lace on an almost black pour. Aroma is chocolate and coffee. Thick chocolate syrup with a nice hard hints of coffee. A nice lingering bitter finish. Full rich palate with medium/low carbonation. A very nice offering.


 brew4fun (168), West Virginia, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jun 4, 2009  
What’s not to like? Black pour, persistent tan head leaves consistent lacing. Heavenly aroma of roasted coffee and dark chocolate. Very full body with thick texture. Nutty and very roasty flavor, pronounced but not overwhelming dark chocolate overlay. Good stuff.


 snakeoilpete (324), Seattle, Washington, USA
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/104/517/20
Jun 2, 2009    Updated: Jun 4, 2009
Bottle in the hotel on the way to the airport to avoid having to pack it. Tasted along with Great Lakes Blackout stout. Pours black with a thin tan head. Smells and tastes like DARK bitter chocolate, coffee, oatmeal, and roasty malt. Thick with a bitter, slightly mineral-ish finish.



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