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Founders Kentucky Breakfast Stout (KBS)

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7744.22/5.04.2/5.011.2%97.9Snifter
Commercial Description:
A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels. Our process ensures that strong bourbon undertones come through in the finish in every batch we brew. We recommend decanting at room temperature and best enjoyed in a brandy snifter.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jimhilt (1672), Bow, New Hampshire, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Jun 9, 2009  
Pours a three finger dark brown head that fades slowly to a thin layer leaving some lace. Black color, no highlights. Light carbonation and heavy bodied. Sweet roasted coffee nose. Flavor is sweet roasted coffee, don’t detect the bourbon barrel, high ABV is hidden, almost burnt coffee finish. Nice stout. Pricey at $6.95 for a 12oz bottle from Colonial Spirits Acton, Ma.


 Gypsy19 (617), California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/58/103/514/20
Jun 7, 2009  
Pours an oily black with no head, just a little lacing, little apparent carbonation. Aroma and flavor are dominated by bourbon from beginning to end. The bourbon overpowers any other vague flavors that might be present. Not a bad flavor ultimately, but really like drinking a weak whiskey, in flavor, that is. Palate is somewhat creamy, but also a little watery for the style. Not bad, but unmemorable for a Top 50 beer. Overall, very good.


 halfonit (448), Fall River, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
8/105/57/103/517/20
Jun 6, 2009  
WOW! Pitch black color. Smells mostly of chocolate and coffee with a hint of bourbon. Taste is medium bodied and quite complex. Tastes mostly of chocolate with some very rich undertones of coffee and bourbon. Has a little bite in the end like most bourbons do, I feel privileged to have had this one.


 dnstone (163), , New Jersey, USA
4.6 Aroma Appearance Flavor Palate Overall
10/105/59/105/517/20
Jun 4, 2009  
Bourbon Barrrels do it better! A great stout to begin with and now even better. A great, strong wood flavor and smoth texture. Definately give this one a try!


 guyinchicago (526), marengo, Illinois, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Jun 4, 2009  
pour was black and meduim thick tan head and lots of lacing,aromas of coffee,bourbon,vanilla, and roasted mallts taste is WOW all of the above with dark chcolates soothand just the right amount of bourbon


 travita (1887), Frisco, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
9/103/59/103/517/20
Jun 2, 2009  
The look is very dark black with a tannish colored head. Brown tinges. The smell is coffee, dark chocolate, malts, roasty, wood, bourbon. Very nice. Thee taste is malts, bourbon, coffee, and very roasty. Good.


 harrisoni (6769), Ashford, Kent, England
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jun 1, 2009  
Bottle at The Rake, HogTownHarry visit May 2009. Good subtle bourbon on aroma. Black lasting tan head. Quite sharp on the aroma. Lots of bouron on end. Very choccy. Just a bit too intense to be enjoyable if truth be told.


 vtafro (469), , New Jersey, USA
4.8 Aroma Appearance Flavor Palate Overall
9/105/510/105/519/20
May 29, 2009  
Best coffee styled stout I’ve ever had. Thank to Rciesla for sharing bottle. The normal breakfast stout is great but this kills it.



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