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Fowlers Prestonpans 80/- 2.85 7

Fowlers Prestonpans 80/-

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Brewed by Fowlers
Style: Bitter

Prestonpans, Lothians, Scotland

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
72.87/5.02.85/5.04.2%0English pint
Commercial Description:
Cask; Regular.
Classic Scottish export style beer.
Colour - amber.
Taste - complex malt with marked caramel notes solid bitterness with pleasant green hoppy finish.
 Mungo (2473), Southampton, Hampshire, England
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/103/510/20
Jun 19, 2007  
Gravity Cask @ Soton Beer Festival 07. Malt toffee and fruity dried raisins. Earthy floral hops. Good drinkable bitter if a little malty for me.


 Magicdave6 (5558), London, Greater London, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
May 9, 2007  
Best beer in Edinbrugh. Aroma is spicey malts and peppery hops. Taste is rich and spicey off the malt, well balanced by floural and peppery hops, super drinkable.


 cgarvieuk (4212), Edinburgh, Scotland
3.5 Aroma Appearance Flavor Palate Overall
6/103/58/103/515/20
Apr 10, 2007    Updated: Sep 17, 2007
Brown coloured ale, with a light malt aroma, and a sweet malty fruity flavour. nicly balanced
Tk2 brown colour ... light water fruit hop aroma ... spicy hops and fruit malt. 3.3->3.5


 chriso (4851), London, Greater London, England
2.3 Aroma Appearance Flavor Palate Overall
3/103/55/102/510/20
Jun 4, 2006  
Cask (gravity dispense), Cambridge Beer Festival, May 2006. Chestnut brown colour. Slightly creamy, whisky malt type aroma that reminded me a little of that horrid McGregor stuff from Belgium. And there’s a big whiff of diacetyl too, which I’m guessing wasn’t intentional, so I suppose the conditioning may be to blame. Those elements combined to produce a rather unpleasant aroma. Better (but dull) on the palate, with some sweet malt and no hop presence to speak of. Not my thing at all, but, as joeh says, it’s drinkable.


 dnas2 (655), Yelverton, Devon., Devon, England
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/103/59/20
May 25, 2006  
Cambridge Beer Festival (Gravity). Amber-brown with no head, just a faint scum on top. Very strong caramel aromas in the nose, smoked nuts in the mouth. Let down by a chlorine aftertaste. Not at all bitter, thick and still on the palate.


 maeib (4766), Wootton, Northampton, Northamptonshire, England
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
May 25, 2006  
Cask conditioned - gravity dispense - Cambridge BF. A dark brown coloured beer with lots of diacetyl in the aroma together with a touch of whisky malt. The taste has diacetyl again with some green apple and straw. Not too good.


 Joeh (1908), Buckinghamshire, England
2.7 Aroma Appearance Flavor Palate Overall
3/104/56/103/511/20
May 25, 2006  
Cask at Cambridge Beer Festival 2006. Another not so good beer from this brewer. Horrible buttery aroma. The taste is nicer, a sort of dull malty sweetness. It’s boring, but at least it’s drinkable.



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