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French Broad Cellar Reserve Lambic Style Beer

Percentile
62
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
153.28/5.03.22/5.05.8%44.1Flute, Tumbler
Commercial Description:
For the discriminating palate; Cellar Reserve is a blend of two beers and three yeasts, aged more than a year, creating a complex sensory experience likened to that of a fine wine. Inquire for availability.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 beeryum (652), Norcross, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Sep 18, 2005  
Growler, compliments of kp. Brown orangey pour. Light fruit and light blackberry aroma, some malts there too with some sourness. Blackberries were more prominent in flavor, and was semi-sweet upfront. Finished lightly bitter with a little yeast and funk. Decent lambic - I’d go for a growler of this if I were local.


 CaptainCougar (5457), Rockville, Maryland, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 11, 2005  
Pours a dark copper amber with a lightly-lacing off-white head. Subtle blackberry fruity aroma has some earthy biscuit malt and a touch of tartness and cinnamon spice. Body starts with some light sugary fruity sweetness turning more funky and earthy with some bready yeastiness toward the finish. An interesting and complex brew, but could be more balanced.


 goldtwins (4080), Nesconset, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Aug 27, 2005  
Growler thanks to KP. Aroma is sweet and fruity up front that becomes tart with a touch of yeasty funk. Flavor is sweet and malty that finishes with light bitterness and funk.


 BeerandBlues2 (3216), Colorado Springs, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jun 13, 2005  
Tap. Yeast and blackberry, hop aromas. Pours mahagony with a foamy white head; good lacing. Blackberry and faint malt with a yeast finish. Light and refreshing, crisp palate.


 hawkshadow (102), Rural Retreat, Virginia, USA
4 Aroma Appearance Flavor Palate Overall
9/104/57/104/516/20
May 16, 2005  
Very nice. It is a blended brew, a Grand Cru and Lambic mixed and aged 3 years. It shows. It is distinct in it’s character, and complex in flavor. I am impressed with it. The flavor is quite complex, but not sour like the other raters have found. They need to try Goudenband! Some soft cherry notes along with wood, herbs and leathery yeast. The brewmaster did a nice job on this while having to conform to the NC 6.0% law. Which is being lifted to 15%, thank god. I did not expect this level of craftmanship when I went in to the brewery. Jonas tries very hard to balance the flavors in his brews. Good job.


 00cobraR (1098), Greensboro, North Carolina, USA
2.1 Aroma Appearance Flavor Palate Overall
7/103/52/101/58/20
Nov 7, 2004  
Not good. has a sour cherry flavor that i do not find appealing at all. not something i will ever drink again. pours a deep yellow with a kind of thick head. has a nice cherry aroma though


 ross (1709), weddington, South Carolina, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/104/514/20
Oct 31, 2004  
well what happened to my buddy after he drank this, is not my impression of it. he thought it was nasty and promptly decided to vomit. i thought it was rather smooth and had a nice flavor of cherries. pretty good (if this is a real lambic - it sure tastes like one.) i would drink this again, would be a great after dinner drink. sampled at brewgrass 04 on draught.



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