 Braudog (3770), Dayton, Ohio, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 5/5 | 13/20 |
May 14, 2009 22 oz’er. Dark brown with just a mist of a head. The aroma is rich and deeply malty, almost caramel. Likewise, this drinks with a full-on blast of malted toast. Liquid bread. (#3537, 5/14/2009)
BMan1113VR (2913), Los Angeles (and Dallas), Texas, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 14/20 |
May 14, 2009 Bottle thanks to bu11zeye. Pours with a small, off-white head over a deep brown body. Aroma of caramel, light peat, smoke, nutmeg and a bad combination of spices. Taste is smoke, peat, caramel and light fruits. Very light carbonation.
blutt59 (2147), Dallas, Texas, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 13/20 |
May 14, 2009 bottle, thanks to bu11zeye, muddy brown color, thin soapy foam, winey fruit caramel aromas, flavor has a scotchy, caramel and peatiness with a light finish
Lumpy (1802), Carrollton, Texas, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 14/20 |
May 14, 2009 Bottle. Body-medium iced tea brown with a foamy medium ring of bubbles. Nose-light stinky garbage juice, old book, straw. Taste-thin, not a lot going on, light tea mixed with Sprite, light bark, some cinnamon and other spices like mace and nutmeg, unsweet raw sugar.
dchmela (1451), Orlando, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 8/10 | 3/5 | 15/20 |
May 10, 2009 Bottle courtesy Durhambeer. Pours a brownish red with a thin tan head. Smoky malt, musty citrus aroma.Smoky peat malt taste with hints of citrus hop bitterness and chocolate. Complex and unique, another good beer from French Broad.
j12601 (1317), Poughkeepsie, New York, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 15/20 |
May 7, 2009 Bottle brought by Paul to Andy’s tasting. Pours a clear almost hazy brown with a medium white head. Aromas of burnt malt, roast, and some. Sweet and malty. Finishes with a light bitterness, and a bit sweet.
PilsnerPeter (2617), Flushing, New York, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
May 7, 2009 Bottle: Rusty brown/orange hue with a wispy tan head. Aroma has some caramel, toast, light cheesy notes and peanut. Light on the palate. Some toasted caramel notes in the flavor with some peanut brittle and a light underlying appleish tartness (acetaldehyde). Lingering toasted notes. Eh.
puzzl (2635), New York, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
May 3, 2009 Bottled from DMRz. Dry, biscuity, stone/lava aroma, malty and light caramel. Sweetish, bitter, light milky hop flavor. Big, rough carbonation. Lots of cookie and carbonic acid. Not very exciting.
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