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Fresh Beer The 11 (Eleven) Brown Ale 2.74 46

Fresh Beer The 11 (Eleven) Brown Ale

Percentile
24
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
462.73/5.02.74/5.04.2%11.7Dimpled mug
Commercial Description:
A smooth dark ale with hints of caramel and roasted nuts. This fullflavored English style Brown Ale perfectly balances the bitterness of the hops with a sweet malt base. "Why have a ten... when you can have THE ELEVEN!"

Contract brewed for Native Brewing Company.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 nick76 (2694), Tampa, Florida, USA
2.2 Aroma Appearance Flavor Palate Overall
6/103/54/102/57/20
Jun 17, 2008    Updated: Aug 11, 2009
The aroma is dusty, sweet and chocolate like. The appearance is light brown with a huge head. The flavor is like the aroma with cardboard and a bit of sourness. The palate is thin. I think this is a rather disappointing brown.


 Palidor19 (1798), Brandon, Florida, USA
2 Aroma Appearance Flavor Palate Overall
3/102/54/103/58/20
Jun 17, 2008  
this beer just falls flat of everything, not enough of malt and low on hops barley worth you time.


 SHIG (2048), Aviano, Italy
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
May 18, 2008  
Bottle: Poured a brown with a creamy off white head. The aroma is malty wth some sweetness sorta similar to a chocolate. Taste is malty with some hop to it.


 Oakes (8152), Kowloon, Hong Kong
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 2, 2008  
Bright chestnut. Slightly toasty nose. Palate is nice - some nutty notes, hints of cocoa and accents of chocolate. Fairly complex, rounded character with earthy hops.


 Beershine (2754), Traipsing Around, Cambodia
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Feb 10, 2008    Updated: Apr 2, 2008
Pours deep mahogany red/brown with not much head. smells sour like unroasted soggy chestnut and unidentifiable sourness. body is thin. flavors are earthy and include more unroasted wet nut (peanut, walnut). A teensy tiny bit of hop rounds it out a little. 4-2-5-3-11

re-rated on tap at Moir’s Food Shack, Jupiter, FL. Amber brown color. Hoppy aftertaste with sweet malt backbone. Chestnut aroma and flavors, smells strongly of mushroom. Decent pour, deserved an up-rate.


 cbeers21 (589), Miami, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Aug 15, 2007  
Deep brown with nice head. Roasted malts, nutty aromas persist, with scents of caramel and roasted sugars. Dry bitter hops resonate in this brown with a quiet touch of caramel malt. I was a bit confused with the labeling of this beer(shipyard?) but the product in the bottle is all right. nice brown


 mlist55 (210), media, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
5/104/57/105/515/20
May 25, 2007  
Had this in Lauderdale and was pleasantly surprised. I wouldn’t go so far as to say "full flavor" but it does have a nice hops/malt balance. Better than the other local choices I sampled.


 hopscotch (5549), Vero Beach, Florida, USA
2.6 Aroma Appearance Flavor Palate Overall
6/104/55/102/59/20
Mar 26, 2007  
Bottle... Clear, light copper ale with a mid-sized, frothy, white head. Excellent retention. Cookie and biscuit nose with some toffee and light earthiness. The flavor is moderately bitter with some light cardboard oxidation. Light to medium-bodied with a fizzy mouthfeel. Lengthy, lightly bitter finish. Too bitter for the style. More malt please!



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