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Fullers 1845

Percentile
98
overall
Brewed by Fullers
Style: English Strong Ale

London, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10433.81/5.03.8/5.06.3%99English pint, Trappist glass
Commercial Description:
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as 'a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish'.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Pyrozoid (352), Gatineau, Quebec, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Jan 3, 2009  
Bouteille de 500 ml. Deguste avec french tickler. Biere de couleur rouille cuivre avec un mince collet non collant. Odeur de sucre brun, un peu fumer, poivre et fruits. Gout de sucre, ble, sel de celerie et un peu fumer.


 unclemattie (2401), Georgia, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/105/516/20
Dec 28, 2008  
500ml bottle, best before 16JAN10. Mahogany, reddish brown color. soapy tan head. Big fruit cake aroma. Complex malt character. Light caramel, toast, toffee, nutmeg, with some oak. Flavor is deep earthiness, green hop bitterness, hidden malt sweetness is placed second in flavor to the hop. Finishes with a hint of chocolate malt. this beer is the cured for tghe common cold, when an Imperial Stout is not available. Cheers.


chops (60), Brantford, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Dec 24, 2008  
500ml bottle from the lcbo. lots of good strong flavors. Not a beer i would drink tons of but great with this fondu im eating


 hombrepalo (757), Chicago, Illinois, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/104/516/20
Dec 23, 2008  
Bottle. A nice red color with a creamy tan head. The aroma is slightly malty and nutty, but fairly tame overall. A nice smooth beer with a good, mildly lingering hop bite on the end. The quality of the malts give it a nice toffee, roasted flavor. The balance of the initial malt hit with the ending hop flavor is really nice. Quality and a superb example of the style.


 fredthecat (186), Canada
3.7 Aroma Appearance Flavor Palate Overall
9/103/57/102/516/20
Dec 12, 2008  
ahh the ultimate inviting smell that is a good english ale, very malty smell. just a bit of head that fades quickly, a beautiful deep red colour. tastes like caramel and slightly bitter and dates, it is pretty carbonated... pretty good a strong percent and tasty bitter, might get again but it tastes alot like wellington dark on tap only sweeter and alot more expensive.


 scoth (274), Fort Collins, Colorado, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/57/104/517/20
Dec 8, 2008  
Bottle. Pours clear, scarlet-brown, with a one finger biege head, good lacing. Malty and fruity aroma, like pears and spice. Medium body, velvety smooth. A little bitter up front, then it gets sweeter, caramel and nuts, finishes with a mellow bitter, with an edge of pine and citrus. Drinkable and balanced.


 drjay44 (771), Salida, Colorado, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/56/104/516/20
Dec 6, 2008  
500 ml. bottle. Pours a thick creamy off white head, good duration, loads of lacing, over a slightly cloudy brown copper body....nose is roasted malts, caramel with small amount of resin.....tastes primarily of rich roasted malts....chewy mouth feel, carbonation light...good. 12/06/2008


mahennin (16), chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
5/105/57/104/516/20
Dec 5, 2008  
Deep amber color with foamy, not white head that dissipates rather quickly. Color is extremely impressive. Smells of malt and alcohol. Tastes of very rich malt. Great beer.



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