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Fullers 1845

Fullers 1845 - English Strong Ale

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 Percentile 
98
overall
Brewed by Fullers
Style: English Strong Ale

London, England

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10373.81/5.03.8/5.06.3%99English pint, Trappist glass
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Commercial Description:
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as 'a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish'.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Soonah (900), Tulsa, Oklahoma, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Dec 14, 2006    Updated: Dec 30, 2006
Pilllowy tan head sits atop a rich brown pour that is tinted with copper and reddish highlights. The aroma is above average. Hops, sweet malt, spice and dried fruit are quite pleasing. Spice, slight roasted malt and fruit dominate the flavors. The palate is of a medium bodied brew without too much carbonation and a pleasant finish that is hops and alcohol.


 Mutualaid (136), Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Dec 11, 2006  
Pours cola colored witha thin white head. Aroma of toffee and slight citrus hop bouquet. Hops up front, followed by a slight roasted malt bitterness. Medium bodied, long finish. Not too much going on with this one.


 thegreenrooster (1811), St.louis, Missouri, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Dec 7, 2006  
Pour is a nice looking chestnut with a large tan head. Aroma is very bready, malty and dark fruits. Flavor is a nice mix of molasses and dark fruit with a little candi sugar in there. Very pleasing to all the beer sences and a nice one to sip on a cold evening.


 hughie (3016), Bedford, Bedfordshire, England
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/104/517/20
Dec 1, 2006  
Dark amber with a large off white head. Metallic aroma, sweet malt and alcohol taste. Very dry finish. Why have I never rated this? Good beer.


 GG (1609), NorCal, California, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Dec 1, 2006  
This is an incredibly good beer. An aroma of fruit cake spices, raisin bread, chocolate, and toffee. Appearance was a nice, deep chestnut brown/cherrywood red combo with a nice fluffy head. The palate is rich and warming, full-bodied and incredibly smooth. Flavors were a tasty combo of sweet malts, raisin bread, spiced cake, dark chocolate, toffee and cream. Just another great beer from the guys at Fullers. The Brits come thru yet again!


 bb (2905), Martinez, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 29, 2006  
Bottle. mahogony beer with a light beige head. Slight roast and toffee aroma. Slight roast, toffee, backing coffee flavor with light hops in the back. Medium body. Lingering roast.


 sheatripper (863), Brooklyn, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Nov 24, 2006  
0.5L bottle. Poured a clear dark copper/mahogany with a frothy, mostly lasting off-white head. Aroma of rich caramel malts, toffee and nuts with some black cherry or plum notes. Off-sweet roasted malt flavor laced with fruity esters and nicely balanced by a prominent hop bitterness which lingers on the finish. Nearly full body with some slight carbonation. A classic and noble British ale for sure.


 patrick767 (2016), fort wayne, Indiana, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Nov 23, 2006  
500 ml bottle - Pours deep amber with a thin head. The aroma is very malty with some dark fruit notes. The flavor is malty, perhaps lightly roasted, with a good hops balance and coffee notes coming through more in the moderately bitter finish. It reminds me a little bit of a lighter version of the Vintage 2001 I had. The body seems just a touch too watery. This is pretty good. I was worried about it because it has a best before date of Mar 8th, 2004, but it’s held up well.



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